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Oil free Achaar recipes


Last Updated : Jun 30,2018



बिना तेल के अचार की : - हिन्दी में पढ़ें
તેલ વગરના અથાણાંની રેસિપિ - ગુજરાતી માં વાંચો

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Recipe# 3416
23 Jul 09

 
 by Tarla Dalal
As a child, I used to stand by my mother's side when she used to pickle baby mangoes. The sight of miniature mangoes being poured into pickle jars was always a treat to watch and the baby mangoes Were fun to eat. Raw baby mangoes are approximately 12 mm. to 25 mm. (½" to 1") in size and are availabl ....
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Recipe# 3415
22 Feb 17

 
 by Tarla Dalal
Water pickles are a specialty of my family. My mother was known to make some astounding varieties of water based pickles. I have inherited only a few of them of which this one is my personal favourite. This pickle takes about a week to mature and can then be eaten for the next 4 to 5 weeks. It gets ....
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Recipe# 3413
20 Sep 17

 
 by Tarla Dalal
This is really a hot one! I used to have an uncle who would never sit down for a meal unless he had as an accompaniment some fresh green chillies and a little dish of salt in which to dip them. He was also a great devotee of chilli pickle. This chilli pickle is only for those who can take the h ....
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Recipe# 3417
13 Sep 17

 
 by Tarla Dalal
This quickly prepared onion relish is usually served with grilled vegetables e.g. Paneer Tikka , Tandoori Aloo etc. But I have served it on several occasions as part of a
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Recipe# 3418
23 Jul 09

 
 
by Tarla Dalal
Green peppercorns bottled in brine (i.e. salt solution) are exported from Tamil Nadu to other parts of the world. This delicacy of unripe peppers is available for only for a few weeks in a year i.e. before the monsoons and before the onset of the winters. You will find them at certain specialty veg ....
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Recipe# 3419
23 Jul 09

 
 
by Tarla Dalal
No reviews
Crisp vegetable pieces in chilli, mustard and brine (salt solution). Choose any combination of fresh winter vegetables for this pickle and finely chop them. The vegetables are then immersed in a salt solution and left aside for a day. This is done to reduce the water content of vegetables, which i ....
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Recipe# 3414
18 Jan 17

 
 by Tarla Dalal
No reviews
This quick recipe of one of the easiest and most economical pickles to make and is used by most Punjabi households. Lemon juice and salt act as a preservative in th ....
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Recipe# 3411
23 Jul 09

 
 
by Tarla Dalal
No reviews
This is one of Delhi's most popular winter pickles. Large glass jars of this pickle are often sold at street corners. An assortment of fresh winter vegetables, fresh green garlic in tangy mustard flavoured water makes my mouth water just to think of it. Special "black" carrots available in winter ....
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Recipe# 3412
23 Jul 09

 
 
by Tarla Dalal
No reviews
Onions are one of the oldest cultivated vegetables and are available throughout the year. Small white onions are best suited for this recipe as they are mild in flavour and do not colour the pickling liquor. Pickled baby onions have been popularly eaten throughout India. Here they have been salted i ....
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