Potato Salli, Homemade Potato Salli
by Tarla Dalal
Added to 1 cookbook
This recipe has been viewed 34824 times
Potato Salli is a sev like snack made of potatoes. A special process of removing starch with alum, half-cooking the potato fingers, sun-drying and then deep-frying them gives the Potato Salli an impeccably crisp texture, which nobody can resist.
You can just munch on these plain salted Potato Salli or use it to make delectable snacks and chaat party .
You can try these recipes using Potato Salli like the Moong Sprouts and Potato Salli Chaat and Hare Mutter ki Chaat .
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Nutrient values (Abbrv) per cup
Energy | 242 cal |
Protein | 1.8 g |
Carbohydrates | 24.9 g |
Fiber | 1.9 g |
Fat | 15.1 g |
Cholesterol | 0 mg |
Sodium | 12.1 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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