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Tarla Dalal

 27 September, 2019

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papaya puree for babies | how to make papaya puree for babies | papaya puree for 6 month old baby | post surgery full fluid diet |  with 7 amazing images 

 

Papaya Puree: A Gentle and Nutritious Start

 

Papaya puree is an excellent and gentle food, making it an ideal choice for a baby's first solid food or as part of a post-surgery full fluid diet. This simple recipe requires no cooking, preserving the fruit's natural goodness. Made from ripe papaya, this puree is naturally sweet, with a smooth, lump-free consistency that is easy for babies and post-operative patients to swallow and digest. Its soft texture is comforting for sensitive mouths, and its vibrant color makes it visually appealing, encouraging a positive eating experience.

 

A Powerhouse of Nutrients

 

The benefits of papaya puree for babies and post-surgery patients are numerous. Papaya is packed with valuable nutrients, most notably Vitamin A, which is crucial for healthy vision and a strong immune system. It also contains enzymes like papain and chymopapain, which aid in digestion. For babies, introducing this puree helps them develop a liking for new flavors and textures at the right age. For individuals recovering from surgery, the puree provides essential vitamins and minerals in a form that is easy for their body to absorb without straining the digestive system.

 

Why It's Perfect for a Post-Surgery Full Fluid Diet

 

After certain surgeries, the body needs time to heal, and a full fluid diet is often recommended to minimize stress on the digestive tract. Papaya puree is an ideal component of this diet. Its naturally soft, smooth texture means it requires no chewing and can be swallowed with ease, which is crucial for patients with mouth or throat discomfort. The puree is also gentle on the stomach and intestines, preventing bloating or gas. Its high water content helps keep the body hydrated, which is vital for recovery. Furthermore, the natural enzymes in papaya can help prevent constipation, a common issue after surgery due to medication and reduced mobility.

 

Selecting the Right Papaya

 

The quality of the puree depends entirely on the ripeness of the fruit. To make a perfect papaya puree, you should select a papaya that is deep yellow-orange in color and free from any blemishes. A ripe papaya should feel just firm to the touch and have a sweet, fruity aroma. It’s important to use the fruit when it’s at its peak ripeness, as papayas can become very soft quickly. For the best results, aim to use the papaya within a day or two of purchase to ensure a fresh, flavorful, and smooth puree.

 

Simple Steps to a Smooth Puree

 

Making papaya puree is incredibly simple. All you need is a ripe papaya and a mixer or blender. Start by peeling and roughly chopping the fruit. The key to getting a smooth, lump-free consistency is to blend it well until it reaches a velvety texture. No water or additional ingredients are typically needed, as the fruit's natural moisture is sufficient. It’s best to serve the puree immediately to retain its freshness and flavor. For babies, it is recommended to start with a small quantity, such as one tablespoon, and gradually increase it as they get accustomed to the new food.

 

A Comforting and Healing Meal

 

This papaya puree is not just a food; it's a comforting and healing experience. For a baby, it's a gentle introduction to a world of flavors. For a post-surgery patient, it's a source of essential nutrition that supports the body's recovery. The ease of preparation and the high nutritional value of the puree make it a go-to option for those who need a light, nourishing, and easily digestible meal. Whether for a 6-month-old baby or someone on a full fluid diet, this puree is a testament to the power of simple, natural ingredients in promoting health and well-being.

Soaking Time

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Preparation Time

5 Mins

Cooking Time

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Baking Time

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Baking Temperature

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Sprouting Time

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Total Time

5 Mins

Makes

0.50 cup

Ingredients

For Papaya Puree For Babies

Method

For papaya puree for babies
 

  1. Blend the papaya in a mixer till smooth.
  2. Serve the papaya puree for babies immediately.

Papaya Puree for Babies recipe with step by step photos

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For Papaya Puree for Babies

 

    1. To make papaya puree for babies, choose a ripe papaya. Look for papaya that is deep yellow and orange in colour and is free of bruises and blemishes. On touch it should be just about firm and should have a fruity aroma on smelling. Papaya is a fruit which ripens very soft, so buy it fresh and use it. Don’t store it for more than a day or 2. If you wish to store it, keep it in an open tray in a cool dry place at room temperature. Wrapping it for long might lead to over ripening. 
    2. Wash the papaya before use. Though you are going to peel the papaya, washing it to make it completely free of dirt is very important. Wash it under running water to prevent any sort of contamination. Wipe it with a clean kitchen cloth. 
    3. Peel the papaya. Cut the papaya vertically or horizontally into 2 and using a sharp knife peel off the skin. Do not leave any white pith if any, but at the same time do not peel it very thickly as much of the fiber lies just beneath the skin of the papaya. 
    4. Deseed the papaya. Scoop out all the seeds of the papaya with a spoon. You can use the same knife also to remove the seeds. Double check that no seeds remain as the baby’s digestive system isn’t well-suited for its digestion. 
    5. Chop the papaya. Chop the papaya into cubes or roughly chop it using a sharp knife. At this stage again ensure that there are no seeds or white pith. If there is any discard it. 
    6. Puree the papaya. To do this you can just place the papaya cubes in a bowl and mash it with the back of a spoon or preferably a fork. Alternatively you can puree it in a blender. Puree it very well till it smooth and no cubes remain. 
    7. Serve the Papaya Puree for babies. Serve the papaya puree immediately in a colourful bowl. Feed the puree with an attractive spoon. This helps to attract the attention of babies. Do not make and keep it for too long as the chances of contamination increase. 
    8. Also try other recipes for your tiny tots. Banana and Papaya Puree for Babies, Banana Mash for Babies, Avocado Mash for Babies.
10 Key Notes for Papaya Puree for Babies

 

    1. Papaya is a very healthy fruit filled with vitamin A, fiber, vitamin C and folic acid. This helps support vision, building immunity and improving digestion of infants. 
    2. Babies over 6 months can be served papaya puree to overcome constipation.
    3. The best time to introduce it for the first time is daytime, when your baby is fresh and hungry. 
    4. Begin with a small quantity like 1 tbsp of Papaya Puree for babies and gradually increase it to ½ cup.
    5. Always check for any allergies when introducing it for the first time. Check with your pediatrician if required. 
    6. Feed your baby Papaya Puree for babies only in an upright position to prevent choking. 
    7. Be patient while feeding. Do not force your baby to eat. If s(he) has shown aversion to Papaya Puree or any other food first time, wait for a week before re-introducing it. 
    8. Sterilize all the bowls and spoons very well before using for feeding.
    9. Try and avoid adding sugar to Papaya Puree for babies. Firstly papaya is a sweet tropical fruit. Secondly, introducing sugar in most meals at such an early age isn’t a good habit. Remember the habit formed during infancy stays for lifelong. 
    10. Begin with a single fruit like Papaya Puree for babies and slowly after 2 weeks try various fruit puree combos like Banana and Papaya Puree for Babies and Papaya and Mango Puree for Babies
Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per 1/2 cup
Energy45 cal
Protein0.8 g
Carbohydrates10.1 g
Fiber1.1 g
Fat0.1 g
Cholesterol0 mg
Sodium8.4 mg

Click here to view Calories for Papaya Puree for Babies

The Nutrient info is complete

Your Rating*

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Anya2012

July 6, 2020, 10:33 p.m.

Healthy and tasty for babies. Its 100% natural.

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