Blueberry Cheesecake ( Cheesecakes Recipe)

Blueberry Cheesecake ( Cheesecakes Recipe)

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 166 cookbooks   This recipe has been viewed 236964 times

If you want to please a special person on a special occasion, this is the right dessert to pick! a firm cheesecake finished with a sweet blueberry topping, this is a truly satisfying experience. It is quite exotic and different from other cheesecakes that make use of biscuits as a base—as this cheesecake uses soft luscious vanilla sponge. Since blueberries are not readily available in india, you can use blueberry crush, without changing the total effect in any way.

Add your private note

Blueberry Cheesecake ( Cheesecakes Recipe) recipe - How to make Blueberry Cheesecake ( Cheesecakes Recipe)

Setting Time:  3 hours   Preparation Time:    Cooking Time:    Total Time:     1Makes 1 cheesecake
Show me for cheesecake


For The Base
1 1/4 cups crumbled vanilla sponge , readily available
2 tbsp sugar syrup , refer handy tip

For The Basic Cheesecake
1 ltr (5 cups) milk
2 tbsp lemon juice
5 tbsp powdered sugar
1/4 cup fresh cream
2 tbsp cream cheese , readily available

Other Ingredients
1/4 cup blueberry crush , readily available
1 tsp lemon juice
1 cup beaten whipped cream

For The Garnish
8 tbsp blueberry crush

For the base

    For the base
  1. Spread and press the sponge cake into the base of a 175 mm. (7") loose bottomed cake tin.
  2. Soak the sponge cake layer with the sugar syrup and keep aside.

For the basic cheesecake

    For the basic cheesecake
  1. Keep 4 tbsp milk aside and bring the remaining milk to boil in a deep pan.
  2. When the milk starts boiling, remove from the flame, add the lemon juice and wait for 2 minutes.
  3. Stir once and again wait for 2 minutes or till the milk is completely curdled. Strain it with the help of a strainer and squeeze out all the excess water from the paneer.
  4. Combine the prepared paneer, 4 tbsp milk (kept aside), sugar and fresh cream and blend in a mixer to a smooth paste.
  5. Transfer the paste into a bowl, add the cream cheese and mix well.
  6. Strain the prepared mixture with the help of a sieve and keep aside.

How to proceed

    How to proceed
  1. Combine the prepared basic cheesecake mixture, blueberry crush and lemon juice in a bowl and mix well.
  2. Add the beaten whipped cream and fold gently.
  3. Pour this mixture evenly over the prepared sponge cake base and spread it evenly using a palate knife.
  4. Refrigerate for 1 hour or till the cheesecake sets.
  5. Demould the cheesecake and cut into 6 equal wedges.
  6. Pour 2 tbsp of the blueberry crush on each wedge and serve chilled.

Handy tip:

    Handy tip:
  1. To make 2 tbsp of sugar syrup, combine 2 tbsp of sugar with ½ tbsp of water in a small saucepan and allow to simmer on a slow flame till the sugar thickens.
  2. For parties, you can set the cheesecake into individual moulds of your choice.

Nutrient values (Abbrv) per cheesecake
Energy2561 cal
Protein53.2 g
Carbohydrates242.1 g
Fiber1.5 g
Fat130.5 g
Cholesterol203.1 mg
Sodium526.5 mg

Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Blueberry Cheesecake ( Cheesecakes Recipe)
 on 10 Jan 23 05:28 PM

| Hide Replies
Tarla Dalal    Thank you for the feedback. Keep sharing your reviews for the articles and recipes you like.
11 Jan 23 09:16 AM
Blueberry Cheesecake ( Cheesecakes Recipe)
 on 09 Apr 21 10:15 PM

Hello ma’am today tried this recipe, it came out so so amzing! ThankYou so much for this lovely recipe❤️😊
| Hide Replies
Tarla Dalal    Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
10 Apr 21 03:35 PM
Blueberry Cheesecake ( Cheesecakes Recipe)
 on 08 Apr 21 02:00 PM

ThankYou ma’am for this amazing recipe! 🌟 If I had forgotten to keep milk aside can I use another milk in it? Plz let me know! ThankYou
| Hide Replies
Tarla Dalal    Yes you can use extra 4 tbsp of milk.
09 Apr 21 05:52 PM