Yummy chocolate


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1. can add roasted and cut dry fruits if desired.
2.stays good for more than 15 days

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Yummy chocolate recipe - How to make Yummy chocolate


Cooking Time:    Total Time:    


Amul Mithaimate 1 Tin
Sugar 21/2 cups
Cooking Butter 250 Grams
Maida 1/4 cup
Cocoa Powder 1/4 cup
Water 2 Tbl spoons

  1. 1. heat a thick bottomed kadai on the stove, add sugar and water, let the sugar dissolve well.
  2. 2.now add maida, slowly mix to avoid lumps.
  3. 3. add cocoa powder, butter and mithaimate and mix well.
  4. 4. keep stirring in medium heat untill the butter leaves the sides of the kadai and mixture becomes thick and frothy.
  5. 5. pour the mixture into a greased tray,wait for 10 minutes and cut in to desired shape and size.
  6. 6. remove from the tray only after it
  7. Becomes cool.

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This recipe was contributed by mrvanishree03 on 09 Feb 2003
Hi, I am a Bharathanatyam artiste based in Chennai. I'm married and have a daughter who has just ent...

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