by Tarla Dalal
Added to 180 cookbooks
This recipe has been viewed 17660 times
Strawberry Yoghurt, an innovative twist to the plain humble yoghurt! With luscious strawberry, the outcome is so creamy that you’ll not realize that it’s a low-cal recipe. A simple after-work treat will be loved by all health conscious.
- Combine all the ingredients in a deep bowl, mix well and refrigerate it for atleast one hour.
- Serve chilled.
- Mash the strawberries using a fork and not mixer to avoid the strawberries from releasing water and losing its flavor.
Nutrient values per serving:
|Energy|| 26 kcal|
|Protein|| 1.9 gm|
|Carbohydrates|| 4.3 gm|
|Fat|| 0.1 gm|
|Calcium|| 80.6 mg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.