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Pineapple Masala Drink | Pineapple Summer Juice | Pineapple Masala Mocktail |
Tarla Dalal
• 06 September, 2017
Table of Content
Pineapple Masala Drink | Pineapple Summer Juice | Pineapple Masala Mocktail |
The Pineapple Masala Drink is a refreshing and vibrant beverage perfect for hot weather. Also known as Pineapple Summer Juice or Pineapple Masala Mocktail, it blends the natural sweetness of fresh pineapple with tangy and spicy Indian seasonings. This creates a unique drink that is both cooling and energizing, making it ideal for summer afternoons, parties, and festive gatherings.
The base of the drink is made by blending roughly chopped pineapple with chilled water to create a smooth, juicy purée. The juicing process releases the fruit’s natural sweetness and tropical aroma. Pineapple brings along essential enzymes like bromelain, which aid digestion, making the drink both tasty and functional. Using chilled water keeps the drink refreshing without the need for ice.
The added flavour comes from a combination of chaat masala, black salt (sanchal), cumin seed (jeera) powder, and regular salt. These spices transform ordinary pineapple juice into a chatpata, zingy beverage that wakes up the palate. The sweet–spicy–tangy balance is what makes this drink stand out from typical fruit juices.
A small amount of powdered sugar is included to round off the flavours, especially if the pineapple is slightly tart. However, the drink does not rely heavily on sugar—its major sweetness comes from the fruit itself. The addition of finely chopped pineapple creates a wonderful texture, giving each sip a juicy bite and adding to the overall sensory experience.
This mocktail must be served immediately, as its flavour and bright yellow colour diminish over time. Fresh pineapple oxidizes quickly, and the spices lose their sharpness if left sitting too long. Immediate serving ensures that the tangy masalas, fresh pineapple aroma, and chilled temperature all remain at their peak.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
10 Mins
Makes
6 glasses
Ingredients
for Pineapple Masala Drink
2 1/2 cups chilled roughly chopped pineapple
1/2 cup chilled chopped pineapple
1 1/2 tbsp powdered sugar
1/2 tsp chaat masala
1/2 tsp black salt (sanchal)
1/2 tsp cumin seeds (jeera) powder
salt to taste
Method
for Pineapple Masala Drink
- Combine the roughly chopped pineapple and 2 cups of chilled water in a mixer and blend till smooth.
- Transfer the mixture into a deep bowl, add all the remaining ingredients and mix well.
- Pour equal quantities of the drink into 6 individual glasses.
- Serve Pineapple Masala Drink immediately.
Pineapple Masala Drink recipe with step by step photos
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To make the Pineapple Masala Drink, in a mixer put 2 1/2 cups chilled roughly chopped pineapple.
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Add 2 cups of chilled water.
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Blend till smooth.
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Transfer the mixture into a deep bowl, add 1/2 cup chilled chopped pineapple, 1 1/2 tbsp powdered sugar, 1/2 tsp chaat masala, 1/2 tsp black salt (sanchal), 1/2 tsp cumin seeds (jeera) powder and mix well.
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Pour equal quantities of the drink into 6 individual glasses.
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Serve Pineapple Masala Drink immediately.
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Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per glass
| Energy | 50 cal |
| Protein | 0.3 g |
| Carbohydrates | 11.9 g |
| Fiber | 2.3 g |
| Fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 29.1 mg |
Click here to view Calories for Pineapple Masala Drink
The Nutrient info is complete
Mini
Dec. 2, 2016, 10:16 p.m.
sonal
July 17, 2015, 5:12 p.m.
This chatpatta drink recipe is just go great in taste and refreshing when served chilled, I make this often in summers....
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