My Recipes - Desserts
14 Dec 15
Apricot and Fig Puree by Tarla Dalal
Most babies take to figs very enthusiastically because of their mildly sweet taste and grainy texture - something new for their palates. Apricot and fig puree, thinned down with milk, is a good combination rich in vitamin A and fibre. Milk adds calcium which is required for the healthy development o ....
17 Dec 00
Orange Souffle By rupsz by rupsz
A tempting souffle recipe ,orange souffle exhibits awesome fresh natural orange flavours and taste. These orange flavoured souffle with fresh orange segments are chilled and served cold as dessert or snack. Browse through our recipe collection of orange souffle recipes and souffle recipes, includin ....
14 Dec 15
Speckled Bubble Bars ( Baby and Toddler Recipe) by Tarla Dalal
This is another way of introducing your baby to new textures. She may need more variety than carrot strips, crumbly cookies and bread sticks. The jaggery will keep her energy levels up and also add iron to her diet. The sesame seeds contribute calcium and iron too, while making the process of teethi ....
14 Dec 15
Yummy Oats and Apple Porridge ( Baby and Toddler Recipe) by Tarla Dalal
This wholesome porridge made of oats, apples and milk can be served as a dessert or breakfast after your baby is 6 months. Milk is a good source of calcium, which is extremely important for the development of your baby's bones and teeth. Oats are high in energy, protein and fibre.
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