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Lal badshah recipe - How to make Lal badshah
Cooking Time: Total Time:
CARROT 2 GRATED
BEETROOT 1 GRATED
LIME grated coconut
ROASTED PEANUTS salt to taste
- Mix all the ingridients.
- Add salt.
- Add lime.
- Garnish with coriander.
This recipe was contributed by Foodie#446936 on 07 May 2009
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