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Jaffa fizz recipe - How to make Jaffa fizz
Cooking Time: Total Time:
1 portion of chocolate sauce
4 scoops of chocolate ice cream
1(500 ml) fanta
some crushed ice
- Take 4 long glasses.
- Pour 3 tablespoons of chocolate sauce on the base of all four glasses.
- Put some crushed ice.
- Top it with fanta and chocolate ice cream.
This recipe was contributed by Foodie#445295 on 20 Apr 2009
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