Fried Egg, Perfect Fried Egg Recipe
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 19 cookbooks
This recipe has been viewed 7952 times
Start your day tastefully, with this delicious Fried Egg for breakfast. It is a yummy dish made by frying egg on a non-stick tava and seasoning it with everyday spices.
This easy and quick dish has to be served immediately to enjoy its soft yet slightly-crisp texture. With toast or bread , it makes a fab breakfast .
- Heat ½ tsp of oil in a small non-stick pan, crack one egg on the pan.
- Sprinkle salt and pepper evenly over it and allow it to cook on a medium flame for 1 minute.
- Turnover the egg with the help of a wooden spatula, and cook on a medium flame for a few seconds.
- Repeat steps 1 to 3 to make one more fried egg.
- Serve immediately.
Nutrient values (Abbrv) per fried egg
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.