Fried Egg, Perfect Fried Egg Recipe

Fried Egg, Perfect Fried Egg Recipe

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 18 cookbooks   This recipe has been viewed 15609 times

Start your day tastefully, with this delicious Fried Egg for breakfast. It is a yummy dish made by frying egg on a non-stick tava and seasoning it with everyday spices.

This easy and quick dish has to be served immediately to enjoy its soft yet slightly-crisp texture. With toast or bread, it makes a fab breakfast.

Enjoy how to make Fried Egg recipe with detailed step by step photos below.

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Fried Egg, Perfect Fried Egg Recipe recipe - How to make Fried Egg, Perfect Fried Egg Recipe

Preparation Time:    Cooking Time:    Total Time:     Makes 2 fried eggs
Show me for fried eggs


For Fried Egg
2 eggs
1 tsp olive oil
salt and freshly ground black pepper (kalimirch) to taste
  1. Heat ½ tsp of oil in a small non-stick pan, crack one egg on the pan.
  2. Sprinkle salt and pepper evenly over it and allow it to cook on a medium flame for 1 minute.
  3. Turnover the egg with the help of a wooden spatula, and cook on a medium flame for a few seconds.
  4. Repeat steps 1 to 3 to make one more fried egg.
  5. Serve immediately.

Nutrient values (Abbrv) per fried egg
Energy109 cal
Protein6.7 g
Carbohydrates0 g
Fiber0 g
Fat9.1 g
Cholesterol0 mg
Sodium0 mg

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Fried Egg, Perfect Fried Egg Recipe
 on 09 Apr 16 05:13 PM

Quick.. instant.. fried egg.. perfect for a breakfast.. just perfect..