You are here: Home >    >  Flavoured Panneer

Flavoured Panneer


by


  This recipe has been viewed 2076 times

Any flavor of choice can be given. It can consumed as it is or it blends good with salads and fruits. Flavours like - sauf or pepper or lemon or kesar or elchi or vanilla or orange or chilly or garam masala others can be given. Good to use any one flavor at a time.

Add your private note

Flavoured Panneer recipe - How to make Flavoured Panneer

Tags

Preparation Time:    Cooking Time:    Total Time:     6Makes 5 to 6 servings
Show me for servings

Ingredients
1 ltr milk
1 lemon
2 tsp cardamom (elaichi) powder
1/4 cup powdered sugar

To Garnish
2 tbsp roasted and chopped almonds (badam)
Method
    Method
  1. Bring milk to boil. Add sugar and cardamom powder and simmer for a minute. Slow down the flame.
  2. Add 1 lemon juice, remove from the flame and stir well until it separates the sweet panneer from whey water.
  3. Squeeze and serve fresh with apples.
  4. Garnish it with badam.



Member Photo
This recipe was contributed by damyantiben on 14 Mar 2013


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews