Creamy Veg Mushroom Pasta

Shell Pasta with Creamy Mushroom Sauce

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

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A creamy pasta that can make a satisfying one-bowl meal. Macaroni pasta is cooked with mushroom and smooth, aromatic white sauce.

It can be easily customized with whatever you have in your refrigerator, just blanch some broccoli or sauté some vegetables, toss them in and increase the health quotient.

A dot of brandy can add a nice flavor-but you can omit it too . Relish it with warm garlic bread.

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Creamy Veg Mushroom Pasta recipe - How to make Creamy Veg Mushroom Pasta

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings (4 )
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  1. Heat the butter in a deep non-stick pan, add the onions and garlic and sauté on a medium flame for 3 minutes.
  2. Add the mushrooms and plain flour, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
  3. Add the milk, mix well and cook on a medium flame for 4 minutes, while stirring continuously.
  4. Add the fresh cream, macaroni, salt and pepper, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally.
  5. Serve hot garnished with cheese.

Curried Carrot Soup 
Garlic Bread, Baked Garlic Bread 

Nutrient values per serving
Energy357 cal
Protein8.4 g
Carbohydrates15.1 g
Fiber0.7 g
Fat26.1 g
Cholesterol0 mg
Vitamin A798.1 mcg
Vitamin B10.1 mg
Vitamin B20.4 mg
Vitamin B32.3 mg
Vitamin C4.9 mg
Folic Acid19.9 mcg
Calcium334.2 mg
Iron1.1 mg
Magnesium0 mg
Phosphorus0 mg
Sodium159.7 mg
Potassium353.6 mg
Zinc0.5 mg

RECIPE SOURCE : Quick CookingBuy this cookbook

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Creamy Veg Mushroom Pasta
 on 26 Apr 18 04:55 PM

I lovvveeeeee mushroom. This combination of mushroom in white sauce with a hint of garlic is just mindblowing!