Coconut - Coriander Masala


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Coconut - Coriander Masala  is a basic gujarati masala used in vegetable recipes like oondhiya, walor muthia nu shaak, turiya paatra etc.


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Coconut-coriander masala is a basic gujarati masala used in vegetable recipes like oondhiya, walor muthia nu shaak, turiya paatra etc.

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Coconut - Coriander Masala recipe - How to make Coconut - Coriander Masala

Preparation Time:    Cooking Time:    Total Time:     Makes 1.5 cups (21 tbsp )
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Method
    Method
  1. Combine all the ingredients together in a bowl and mix well.
  2. Use as required.

Nutrient values (Abbrv) per tbsp
Energy25 cal
Protein0.2 g
Carbohydrates1.6 g
Fiber0.7 g
Fat2 g
Cholesterol0 mg
Sodium0.4 mg

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