by Tarla Dalal
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Added to 11 cookbooks
This recipe has been viewed 10222 times
This nutty and chocolaty pizza is perfect for kids, and kindles awake the childishness in adults too! Made quickly and easily with a spread of Nutella and a topping of finely chopped nuts, the Chocolate Pizza has an exotic hazelnut flavour, which intensifies upon baking, making it impossible to resist!
- Place a pizza base on a clean, dry, surface and spread 2 tbsp of nutella evenly over it.
- Sprinkle 1 tbsp of almonds and 1 tbsp of walnuts evenly over it.
- Repeat steps 1 and 2 to make 3 more pizzas.
- Place 2 pizzas on a baking tray and bake in a pre-heated oven at 180°c (360°f) for 12 to 15 minutes or till the base is evenly browned.
- Repeat step 4 to bake 2 more pizzas.
- Cut into equal wedges and serve immediately.
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