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Bhacho ki pav bhaji
by danelmehta
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Lil ones have this psyche that what parents are eating is better than what they eat. hence they always want to eat from parents plate & the same food that mom-dad eats. this should be a nice change for the lil ones whrn they find something similar in their plate & which is very nutritious & not similar to their regular khichri & soup.
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Bhacho ki pav bhaji recipe - How to make Bhacho ki pav bhaji
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1
for bhaji
1/4 caqrrot chopped
2 beans chopped
1/4 potato chopped
1 tsp chopped lauki
1 tsp chopped tomato
salt & sugar to taste
1/2 tsp ghee
for pav
1/4 cup rice
- Put all the vegetables to boil a cooker excepting tomatoes.
- When done mash well.
- In a kadhai heat ghee & add tomatoes & cook till completely done.
- Add the veggies & salt & sugar.
- For the pav
- Cook rice till little over cooked.
- When done press it into a katori & turn onto the plate to give the shape of a pav.
- Serve room temperature with bhaji to your little toddler.
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This recipe was contributed by danelmehta on 17 Mar 2005
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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