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2068 curd recipes


Last Updated : Apr 23,2024




दही रेसिपी - हिन्दी में पढ़ें (curd recipes in Hindi)
દહીં રેસીપી - ગુજરાતી માં વાંચો (curd recipes in Gujarati)
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Recipe# 41144
24 Sep 16

 by Kanwal 9
No reviews
Couscous is very healthy grain. This is the best wrap recipe because all healthy and low calories ingredients are used in this recipe .
Spicy Mutter Paneer
Recipe# 15657
21 Oct 19

 by s_swetha80
Spicy mutter paneer is the versatile and all time favorite paneer recipe with the paneer cubes stir fried with green peas, onion and tomatoes. Add garam masala and chopped coriander leaves as garnish and enjoy the spicy matar paneer with roti or paratha.
Vegetable Hyderabadi Biryani
Recipe# 9219
22 Aug 18

 
by anu_bunny
Biryani is almost synonymous with Hyderabadi cuisine (there are A LOT of options to try like Mughlai Vegetable Biryani Recipe or Hy ....
Jhatpat Suji Uttapam
Recipe# 16332
24 Feb 21

 by rakhikhanna
jhatpat suji uttapam | instant rava uttapam | no fermenting sooji uttapam | with 23 amazing images. jhatpat suji uttapam is a popular South ....
Eggless Chocolate Brownies| Quick Chocolate Brownies
Recipe# 9794
31 Oct 18

 by Foodie #380576
Browse through our recipe collection of chocolate brownie recipes and brownie recipes, including our egoless chocolate brownies recipe. A lovely brownie recipe with chocolate filled center. Baking time : 40 minutes
Recipe# 13308
24 Jan 11

 
by bhagyshree0
No reviews
Methi mutter malai, methi or fenugreek leaves cooked in a rich creamy gravy. Serves best with parathas.
Recipe# 14358
26 Sep 11

 
by setseeani
No reviews
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
Cabbage Paratha
Recipe# 15154
12 Dec 20

 by kamalacute
No reviews
cabbage paratha recipe | patta gobhi paratha | Indian style cabbage paratha without stuffing | healthy cabbage paratha | with 22 amazing images. cabbage paratha recipe< ....
Recipe# 9764
04 Aug 11

 by Nirali Adani
No reviews
Grilled paneer tikka dry, a mouthwatering paneer recipe should be served as a starter. The succulent paneer tikkas coated with spicy masala and chutney are placed in a tandoor or grill and typically enjoyed with green chutney and onion rings.
Recipe# 9424
21 Aug 11

 by lakshmisrao
Serve these piping hot soft naans. . Loaded with smooth butter. . With paneer delicacies or any other rich spicy gravies!!
Recipe# 12323
10 Aug 11

 by ranju36
Chilli paneer sizzler is a vegetable barbeque recipe with paneer cubes marinated in delectable array of sauces and spices and then placed in a griller. The paneer sizzlers are easy to prepare and mouthwatering in taste. A perfect starter or cocktail snack item.
Recipe# 16297
22 Sep 11

 by pankesh
No reviews
An easy and quick recipe to make the delicious rava dosa with no hassles and without comprimisiong on the taste.
Paneer 65  By Bbm
Recipe# 14744
13 Oct 11

 by BANSI BATHIJA
A favorite cocktail snack recipe, paneer 65 is basically batter coated fried paneer strips. The crispy fried paneer 65 are typically enjoyed with onion rings and mint chutney.
Recipe# 14018
30 Sep 18

 by diamondharish
No reviews
Arbi lajawab is a tasty vegetable recipe with arbi or colocasia cooked in a tangy curd and gram flour or besan based gravy. A tempering of mustard seeds and curry leaves renders a delicious taste to the arbi dish. . Discover many novel vegetable recipes at tarladalal. Com
Gatte ki Sabji  By Margi8980
Recipe# 16054
30 Aug 11

 
by margi8980
No reviews
Gatte ki sabji is a popular and all-time favorite marwari recipe with besan or gram flour based steamed dumplings simmered in buttermilk laden tangy gravy. Enjoy the gatter ki subzi with bajra roti or rice.
Recipe# 13801
15 Jan 03

 by devi.m
No reviews
Spicy bitter guard or stuffed karela recipe is sure to entice all. The bitter taste of karela get masked with the smart choice of spices and ingredients and the dish is typically enjoyed with rotis.
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