Nutritious Thalipeeth

A typical Maharashtrian snack, which can be whipped up in a jiffy and is an ideal choice to avoid fluctuations in blood sugar levels before lunch.

Preparation Time: 4 mins.
Cooking Time: 10 mins.
Makes 6.
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3 tbsp bajra (black millet) flour
3 tbsp jowar (white millet) flour
3 tbsp whole wheat flour (gehun ka atta)
3 tbsp besan (Bengal gram flour)
3/4 cup shredded cabbage
1/4 cup chopped onions
1/2 tsp finely chopped green chillies
1/2 tsp coriander-cumin seeds (dhania-jeera) powder
2 tbsp chopped coriander (dhania)
salt to taste

Other ingredients
1 tsp oil for cooking