sitaphal milkshake recipe | custard apple milkshake |
by Tarla Dalal
Added to 30 cookbooks
This recipe has been viewed 58705 times
sitaphal milkshake recipe | custard apple milkshake | with 12 amazing images.
sitaphal milkshake recipe is an amazing rich custard apple milkshake made with just 4 ingredients. Make this sitaphal milkshake recipe when sitaphal is in season in India.
Custard apple by itself is a wondrous treat with its uniquely grainy texture and extreme sweetness. To make sitaphal milkshake recipe, sitaphal is blended with vanilla ice-cream and chilled milk, it becomes nothing short of nectar! Creamy to the core, this custard apple milkshake is a truly energising treat that your taste buds will thank you for.
Tips to make sitaphal milkshake recipe. 1. To prepare sitaphal milkshake, take 2 ripe custard apples. 2. Full-fat milk is the best option while making milkshakes to get a thick and creamy outcome. Also, freezing the milk helps to make the sitaphal milkshake really creamy and thick. Replace milk with soy or almond milk if you wish to make it vegan. 3. Add sugar. Honey, agave, maple syrup, Stevia are some healthy alternatives of sweetener instead of refined sugar. Adjust the quantity of sugar as per the sweetness you desire.
Love custard apple?, then you will enjoy Sitafal Phirni and Custard Apple Ice Cream too.
Learn to make sitaphal milkshake recipe | custard apple milkshake | with step by step photos below.
- To make sitaphal milkshake, combine all the ingredients in a mixer and blend till smooth.
- Pour the milkshake into 4 individual glasses.
- Serve the sitaphal milkshake immediately.
Sitaphal Milkshake recipe with step by step photos
If you love sitaphal and sitaphal milkshake | custard apple milkshake | then also try out other recipes using custard apple-like:
To prepare sitaphal milkshake recipe | custard apple milkshake | take 2 riped custard apples.
Break each custard apple into 2 with your hands.
Scoop out the centre pulp using a big spoon.
Deseed the pulp and discard the seeds.
Transfer the pulp into a mixer.
Add vanilla ice-cream. You can definitely make sitaphal milkshake without any ice cream but, it won’t taste as good and also, the consistency would not be as thick. Our website has a huge collection of icecream recipes from where you can learn how to make Rich Vanilla Ice-cream, Custard Apple Ice Cream at home.
Add chilled milk. Full-fat milk is the best option while making milkshakes to get a thick and creamy outcome. Also, freezing the milk helps to make the shake really creamy and thick. Replace milk with soy or almond milk if you wish to make it vegan.
Add sugar. Honey, agave, maple syrup, Stevia are some healthy alternatives of sweetener instead of refined sugar. Adjust the quantity of sugar as per the sweetness you desire.
Add ice-cubes. Ice cubes make noise, don't get scared. Also, they make the shake icy and affect the consistency of custard apple milkshake when they melt so if you wish to drink a thick sitaphal milkshake, consume immediately.
Blend till smooth. Our sitaphal milkshake | custard apple milkshake | is now ready! Do not over blend or else the ice cream will melt and you will have a thinner milkshake.
Pour the Sitaphal milkshake into 4 individual glasses. You can garnish it with dry fruit slivers if you like.
Serve sitaphal milkshake | custard apple milkshake | immediately.
Nutrient values (Abbrv) per glass
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