Thai Smoothie Recipe (Mango)
Table of Content
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
5 Mins
Makes
2 big glasses
Ingredients
Main Ingredients
- 1/2 cup chilled mango pulp
- 1/2 cup chilled thick coconut milk (nariyal ka doodh)
- 1 cup chilled fresh curd (dahi)
- 3 tbsp sugar
- 2 pinches cardamom (elaichi) powder
Method
- Combine the coconut milk, mango pulp, curds, sugar and cardamom powder and blend in a juicer till the mixture is smooth and frothy.
- Pour equal quantities of the smoothie into 2 individual glasses.
- Serve immediately.
Thai Smoothie Recipe (Mango) Video by Tarla Dalal
Thai Smoothie, Mango, Curd and Coconut Milk Smoothie recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 315 Calories |
| Protein | 4.7 g |
| Carbohydrates | 40.1 g |
| Fiber | 0.4 g |
| Fat | 12.5 g |
| Cholesterol | 16 mg |
| Sodium | 33 mg |
Click here to view Calories for Thai Smoothie, Mango, Curd and Coconut Milk Smoothie
The Nutrient info is complete
Krupali Shukla
Jan. 28, 2022, 2:43 p.m.
delicious smoothie recipe and mango, coconut milk and curds is very good combo for smoothie... i love this smoothie...
Pempemp
Feb. 26, 2021, 5:10 p.m.
The tangy flavour of mango blends very well with the coconut milk, the thickness of the coconut milk gives a creamy texture to the Thai Smoothie.
Dipti Shah
Sept. 23, 2020, 8:47 a.m.
Nafisa Master
Oct. 13, 2013, 1:09 p.m.
I just loved it...
Tarla Dalal
Oct. 13, 2013, 1:09 p.m.
Hi, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!