Cloves Recipes | Recipes using Cloves, Laung, Lavang | Indian Clove Recipes

This is a smoothie that every tea-lover would have dreamed of, but never tried! Well, we tried it … More..

The very word makhani brings to our mind a rich gravy with lots of butter and cream! However, … More..

Lotus stems taste very similar to water cress (singoda), and acquire an exotic flavour in this innovative gravy … More..

Dal Dhokli is an all-time favourite dish made in Maharashtra and Gujarat, in which strips of wheat flour … More..

Handi Biryani is absolutely superior to those made with other methods like open or pressure cooking, even though … More..

Lilva Rice | Gujarati Fresh Vaal Rice | Surti Papdi Rice |  Lilva Rice, also known as Gujarati Fresh … More..

Bored of having chole with bhature? Here is a yummy variation, in a handy, easy-to-serve snack-style format.A spicy … More..

Hyderabadi Haleem is a one-dish meal , which has gained international acclaim.In Hyderabad, the dish is an indispensable … More..

A homely and simple dish that is sure to satiate you, the Aloo Gobhi ka Pulao is fortified … More..

Pineapple is a refreshing fruit and makes an interesting chutney that contrasts well with hot curries and spicy … More..

A colourful and crunchy assortment of veggies is cooked with a tempering of whole spices, and then perked … More..

Just a sprig of coriander is enough to pep up a dish. Imagine a recipe that is characterised … More..

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Hyderabadi cuisine in general is marked by its richness, and this biryani tops the charts! There is a … More..

The spiky flavour of white radish and the mellow, comforting nature of moong dal complement each other beautifully … More..

Bharwa Baingan recipe | Punjabi Bharwan Baingan | Bharli Vangi | Bharwa Baingan, or Punjabi Bharwan Baingan, is a … More..

A rich and tasty treat that is sure to pamper you, the Bharvan Simla Mirch is a grand … More..

All your favourite spices and seeds assemble together to make this Mili Jhuli Subzi a mouth-watering main course … More..

The famous gujarati ‘ras-puri’ meal is incomplete without fajeto! fajeto cannot be classified as kadhi, dal or subzi… … More..

A lip-smacking paratha that is self-contained in terms of flavour! The Spicy Paratha stands apart because of the … More..

Organize an outdoor lunch -dish up hot Bajra Roti and serve with khandeshi dal-they make an amazing pair. Moong, … More..

The magic of spices unfolds, making the Zarda Pulao an experience that stays carved in your memory forever.Perfectly-cooked … More..

This exotic Coconut Vegetable Curry with Coconut Rice is a flavour-packed treat that will remain etched in your … More..

Tendli or ivy gourd is found almost all over the country. In fact, it is available even abroad, … More..

The Kashmiri Pulao is a unique dish, with a richness that reflects the spirit of the beautiful valley. … More..

Here is a sweet and spicy drumstick and potato curry made the South Indian way i. e. Flavoured … More..

Be it a cold winter’s day or a sweltering summer’s one, there is nothing like a meal of … More..

The moment somebody hears the word ‘makhani’, it reminds them of a rich and buttery gravy and they … More..

Pulao is one of the most famous Indian rice dishes, all over the world.A pleasant medley of spices, … More..

Pleasantly bitter and super aromatic fenugreek leaf is a great match for the relatively flavourless mushroom!The two ingredients … More..