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Quick Sabzis recipes


Last Updated : May 15,2020



झटपट सब्जी रेसिपी - हिन्दी में पढ़ें (Quick Sabzis recipes in Hindi)
ઝટ-પટ શાક - ગુજરાતી માં વાંચો (Quick Sabzis recipes in Gujarati)

Quick Subzi Recipes, 250 Quick Indian Veg Sabzi Recipes

Subzis are an essential part of any meal. Although there are accompaniments like pickles or chutneys that can do the job on a hurried day, a meal does nevertheless seem incomplete without a subzi to add health and taste to it!

 Mooli Sabzi, Mooli ki Sabji Mooli Sabzi, Mooli ki Sabji

Quick Subzis for Any Day

If you understand the logic behind making quick subzis, you never have to go without it again. The idea is to use veggies and ingredients like spinach, corn, paneer, potatoes and raw bananas, which cook quickly.

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If you need to cook in a hurry, you must stock up regularly on paneer, tomatoes, potatoes, onions, corn and green peas. Many of these easily cook in the kadai itself without requiring to be cooked separately. You can then quickly sauté these with a few common spices, and you’re done!

 Paneer Makhani ( Cooking Under 10 Minutes)Paneer Makhani ( Cooking Under 10 Minutes)

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Even in the absence of elaborate and rich gravies, some subzis are very tasty and aromatic, because of the magic worked by the tempering. You can prepare some basic ingredients like tomato puree, boiled potatoes or even some basic gravies, and refrigerate them in handy-sized packs, so you can take out what you want, thaw it and quickly conjure up a tasty subzi. The microwave is also a handy tool that helps put together delectable subzis within minutes, as can be seen in the case of recipes like the Darbari Aloo Mutter Sabzi, which is quite a rich dish but prepared quickly and easily using the microwave oven!

Darbari Aloo Mutter Sabzi, Microwave Dry Subzi
Darbari Aloo Mutter Sabzi, Microwave Dry Subzi

Quick Subzi Ideas

The Quick Paneer Subzi and Paneer Bhurji are two tongue-tickling treats prepared with paneer, while corn transforms into a Corn ki Subzi or Palak Corn Subzi.

 Quick Paneer Subzi Quick Paneer Subzi

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The Mooli Subzi and Cabbage and Capsicum Subzi are two quick vegetable dishes that can be part of any meal, any day.

 Paneer BhurjiPaneer Bhurji

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When you are in the mood for something more exotic, toss up something interesting but quick like the Kele ki Sabzi, Tomato and Coconut Subzi or the Tava Paneer, Mushroom and Green Pea Subzi.

Tava Paneer, Mushroom and Green Pea Subzi
Tava Paneer, Mushroom and Green Pea Subzi

All of these are absolutely no-fuss, quick veg subzi recipes that must be part of your essential, everyday cookbook! You will find many more such awesome and convenient recipes on our website and mobile app.

 Kele ki Sabzi, Banana Subzi Kele ki Sabzi, Banana Subzi

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Whip up something quick and serve it with rotis, parathas or puris, for lunch or dinner – and get so many compliments that you can’t believe for yourself that it took only a few minutes to make it!

 Tomato and Coconut Subzi Tomato and Coconut Subzi

Quick subzis using refrigerated gravies

Stock up your refrigerator with Basic Indian gravies and whip up delightful subzis in no time. Check out our article on Top 10 North Indian gravies and learn an array of Indian gravies.

Basic White Gravy, White GravyBasic White Gravy, White Gravy

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Basic White Gravy, Basic Spinach Gravy, Basic Makhani Gravy and onion tomato masala are some of my favorite options. Using these you can cook the following recipes:

Masalewali TuraiMasalewali Turai

1. Palak, Methi and Corn Subzi

2. Subz Makhani

3. Palak Corn Subzi

 Palak Corn SubziPalak Corn Subzi

Happy Cooking!

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Enjoy our Quick Subzi Recipes, Quick Indian Sabzi Recipes and other quick recipe articles below.

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Pyazwale Mutter
Recipe# 6433
25 Jun 19

  This recipe has an associated video
 by Tarla Dalal
While onion is usually added as a taste enhancer in most subzis, Pyazwale Mutter is an interesting preparation in which succulent onion rings share the limelight with juicy green peas. This fibre, iron and vitamin C-rich treat is a five-starrer in terms of taste, looks and aroma. The tangy fresh tom ....
Ganthia Nu Shaak ( Gujarati Recipe)
Recipe# 604
23 Nov 14

 
 by Tarla Dalal
Although this unusual dish is typically a jain preparation, it fits well into any gujarati menu as the gujaratis simply love ganthias! since it is made with a readymade snack, ganthia nu shaak is ready in a jiffy and is ideal for those days when you need to cook in a hurry, or when you open the frid ....
Mushroom Mutter Masala
Recipe# 6400
23 Mar 14

 
 by Tarla Dalal
This unique recipe features mushroom and green peas in a delectable milk and onion based gravy thickened with besan, and enhanced with dried fenugreek leaves. Mushroom Mutter Masala is chock-full of nutrients, such as calcium and
Baked Paneer in Spinach with Tomato Sauce
Recipe# 676
20 Aug 10

 
 by Tarla Dalal
Here is a vibrantly tasty and colourful baked dish made within minutes in the microwave oven! A tasty blend of spinach and onions is mixed with juicy veggies and succulent cottage cheese cubes, drowned in a tangy tomato sauce, and cooked swiftly in the microwave oven, to get a wonderful baked di ....
Usli (  Kadhai and Tava Cooking Delights)
Recipe# 214
05 Jul 14

 
 by Tarla Dalal
Much-loved by the maharashtrians, the usli is a nutritious and tasty everyday preparation that is enjoyed by the kids as much as the adults, which is a great plus-point for any dish! made with mixed sprouts spiced and tempered traditionally, the usli is so simple, anybody can make it.
Baby Corn and Paneer Subzi
Recipe# 6405
30 Oct 15

 
 
by Tarla Dalal
When your tongue yearns for something peppy and tangy, but you do not have much time to prepare an elaborate treat, the Baby Corn and Paneer Subzi is just what you need! With crunchy capsicums and spring onions for company, fresh baby corn and succulent paneer transform into a true delicacy. ....
Tilwale Aloo
Recipe# 1975
30 Oct 15

 
 by Tarla Dalal
What a brilliant way to cook baby potatoes! Sautéing the baby potatoes with regular flavour enhancers like green chilli, ginger and a traditional tempering helps the flavour to seep into the potatoes, while a seasoning of roasted sesame seeds and a dash of lemon juice adds to its intensity, making i ....
French Beans Poriyal
Recipe# 32852
20 Aug 13

 
 by Tarla Dalal
Poriyal is a generic term used to refer to dry curries in tamilnadu, and is an indispensable part of the tamilian thali meal. Such curries can be made plain, with a simple seasoning of mustard and urad dal, or with a more elaborate flavouring of powdered spices.
Vegetables in Green Gravy
Recipe# 1735
21 Feb 12

 
 
by Tarla Dalal
Green gravy with the evergreen flavour of coriander plays host to a horde of colourful and juicy veggies, in this easy but awesome dish. Green chillies add spice to the green gravy while a dash of coconut milk and a dollop of butter give it a remarkably rich and luscious flavour. We have also ....
French Beans with Coconut
Recipe# 211
05 Jul 14

 
 
by Tarla Dalal
French beans with coconut is an easy but exciting vegetable preparation that goes very well with rotis. You will love the crunch and the aroma of the roasted grated coconut garnish and roasted sesame seeds. The thoughtful garnishing makes even common ingredients like french beans, tomatoes and onion ....
Bhindi Masala
Recipe# 22206
25 Apr 20

 
 by Tarla Dalal
healthy bhindi masala recipe | dry lady finger sabzi | tava okra in coriander and onion paste | with amazing 27 images. Bhindi Masala always brings to mind a yummy dish, literally floating ....
Corn and Peas with Cottage Cheese ( Baby and Toddler Recipe)
Recipe# 3099
14 Dec 15

 
 by Tarla Dalal
Yellow pearls of corn combined with peas and cubes of cottage cheese look really appealing and i'm sure your little angel will enjoy munching on them. A new flavour of mixed dried herbs is added to perk up this dish, as children at this age do enjoy experimenting with newer flavours. You should cook ....
Methi Chi Patal Bhaji
Recipe# 40163
09 Mar 19

 
 by Tarla Dalal
This tongue-tickling subzi of fenugreek leaves and peanuts has a wonderful blend of textures and flavours, which is sure to make your taste buds yearn for more. While the traditional spice enhancers like mustard and cumin seeds feature in this Methi chi Patal Bhaji too, the unique aspect here is a f ....
Sprouted Masala Matki
Recipe# 5701
04 Jan 19

  This recipe has an associated video
 by Tarla Dalal
Sprouted masala matki is an ideal snack during post pregnancy days, as it helps to make up for the iron lost in blood during childbirth. Sprouted matki is a great source of iron, and the addition of vitamin c rich veggies like tomatoes and capsicum ensures that the iron is absorbed to the hilt to be ....
Mushroom and Green Capsicum Subzi
Recipe# 39688
23 Mar 14

 
 
by Tarla Dalal
There are times when you whimsically combine some odd ingredients, and it turns out so great you want to keep repeating the combination. Mushroom and green capsicum, is one such example! They get along very well together in this Mushroom and Green Capsicum Subzi, which wins in taste and nutrition. M ....
Jeera Aloo, Aloo Jeera, Punjabi Aloo Jeera Recipe
Recipe# 30885
20 Apr 20

  This recipe has an associated video
 by Tarla Dalal
jeera aloo recipe | Punjabi jeera aloo | jeera aloo for vrat | one pot jeera aloo | with amazing 15 images. Ever imagined that a single ingredient could transform potatoes into an aromatic ....
Dhania ki Sabzi ( Know Your Green Leafy Vegetables )
Recipe# 32784
16 May 11

 
 by Tarla Dalal
The minimalist nature of this recipe highlights the flavour and aroma of each and every one of the few ingredients, making this a flavourful delight that can even be used as a base for flavoured rice.
Dhania ki Subzi
Recipe# 1733
21 Feb 12

 
 by Tarla Dalal
Even when you have not had time to go to the market, the chances of having a bunch of coriander in your refrigerator is very high, because it is a very commonly used ingredient. So, here is a whacky subzi that you can prepare with this everyday herb. While the use of coriander gives it a zesty, herb ....
Baby Corn Palak
Recipe# 22196
17 Apr 20

 
 by Tarla Dalal
baby corn palak recipe | healthy baby corn palak sabzi | Indian style baby corn spinach curry | with 25 amazing images. baby corn palak recipe is a healthy variation to the famous North In ....
Tomato and Coconut Subzi
Recipe# 40893
31 May 18

 
 
by Tarla Dalal
With the lingering tanginess of tomatoes and the peppy flavour of a special coconut masala, this Tomato and Coconut Subzi is sure to make you lick your fingers in delight. Choose firm tomatoes to prepare this subzi, and do not add any water while grinding the masala. These precautions will hel ....
Chawli Ki Subzi ( Know Your Green Leafy Vegetables )
Recipe# 32786
16 May 11

 
 by Tarla Dalal
A simple and ready-in-a-jiffy recipe. Avoid cooking it on a high flame or for a long period as this will cause discolouration and loss of flavour.
Chole, Zero Oil Chole Recipe
Recipe# 22213
13 Jun 11

 
 
by Tarla Dalal
As if it's not enough, that the traditional chole recipe is usually cooked with loads of oil, it is also served with calorie-laded puris! Here's is a healthy zero oil variation without unnecessary calories. When served with one meal of your day is thankfully guilt-free. Serve with
Roti Nu Shaak, Roti ki Sabzi
Recipe# 22483
21 Jan 12

 
 
by Tarla Dalal
Everybody loves to have rotis with subzi, but have you ever thought of making a subzi out of rotis? Well, here is an innovative recipe that involves cooking a mixture of rotis and curds with spice powders and tomatoes. The outcome is a tangy subzi that is simply awesome. The Roti nu Shaak is e ....
Palak, Methi and Corn Subzi
Recipe# 22436
11 Nov 08

  This recipe has an associated video
 
by Tarla Dalal
All through the nine months of gestation, you need a good amount of protein and calcium to ensure your good health as well as the baby’s. This Palak, Methi and Corn Subzi is loaded with ingredients that can give you these essential nutrients. Not only that, the fenugreek, spinach and curds als ....
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