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Jain Dal, Jain Kadhi recipes


Last Updated : Apr 24,2021



जैन दाल, जैन कढी़ - हिन्दी में पढ़ें (Jain Dal, Jain Kadhi recipes in Hindi)
જૈન દાળ વાનગીઓ, પરંપરાગત જૈન કઢી વાનગીઓ - ગુજરાતી માં વાંચો (Jain Dal, Jain Kadhi recipes in Gujarati)

Jain Dal Recipes, Traditional Jain Kadhi Recipes

Jain Dal Recipes, Jain Kadhi Recipes. Every meal must ideally have a dal or a kadhi, as they compensate for the dryness of other dishes with their thick liquid-like consistency. While dals are made with lentils, kadhis are curd-based accompaniments. Discover how to make mouth-watering dals like Panchmel Dal and Lachko Dal, and kadhis like the Dapka Kadhi and Dahi Chane ki Kadhi.
 

Jain Dal recipes

Yes, we have created some Jain dal recipes. In this traditional Panchmel Dal recipe, five wholesome dals are used together with whole spices, tangy tamarind and a unique masala water to make a tongue-tickling dish!

Lachko dal recipe is a feel-good dish in every respect, and usually features along with Osaman in a Gujarati menu. This sweet and thick yellow dal is generally served with rice as well as oodles of ghee to add to the aroma and flavour. The Lachko Dal and rice combo is similar to the Maharashtrian varan bhaat.

Yes, we also have the famous dal makhani recipe made for Jains. 

Jain Kadhi recipes

See our jain kadhi recipes. Here is the famous Marwari gatte ki kadhi recipe for Jains. Gattas or "gatte" are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces.

If you love tomatoes, then try this Jain tamatar ki kadhi recipe

Enjoy our Jain Dal Recipes, Jain Kadhi Recipes and other Jain Recipe articles below. 

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Jain Dal Makhani, No Onion No Garlic Dal Makhani
Recipe# 7551
18 Apr 21

 
 by Tarla Dalal
jain dal makhani recipe | no onion no garlic dal makhani | Indian dal makhani without onion garlic | jain dal makhani restaurant style | with 29 amazing images. jain dal ....
Gujarati Kadhi
Recipe# 106
24 Feb 21

 
 by Tarla Dalal
gujarati kadhi | traditional gujarati kadhi | how to make gujarati kadhi | with 12 amazing images Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thi ....
Kottu Dal, Sri Lankan Dal
Recipe# 4794
05 Jun 20

 
 
by Tarla Dalal
Kottu Dal is a comforting dal recipe made of masoor dal, tempered traditionally and mixed with coconut milk. The coconut milk is what gives this famous Sri Lankan dal a soothing flavour, while a dash of lemon juice added before serving gives a tangy twist to it. Soak the dal for half an hour b ....
Kadhi ( Gujarati Recipe)
Recipe# 607
24 Apr 21

  This recipe has an associated video
 
by Tarla Dalal
Gujarati kadhi recipe | healthy Gujarati kadhi recipe | besan kadhi | with amazing 20 images. Gujarati kadhi is inseparable from Gujarati cuis ....
Vaal Ni Dal ( Gujarati Recipe)
Recipe# 618
16 Apr 19

 
 
by Tarla Dalal
Vaal ni dal is an interesting and unique preparation of field beans, that is prepared often in guajarati households. The raisins contrast and complement the choice of spices used in this recipe. When served with rice and a good choice of sweet, vaal ni dal qualifies as festive fare!
Gatte ki Kadhi, Marwadi Gatte Ki Kadhi Recipe
Recipe# 3879
08 Jun 20

  This recipe has an associated video
 by Tarla Dalal
Gattas or "gatte" are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces. They are used to make a wide variety of dishes like Gatte ki Subzi ,
Sukha Moong, Gujarati  Dry Moong
Recipe# 41430
07 Mar 21

 
 
by Tarla Dalal
No reviews
sukha moong recipe | Gujarati dry moong | healthy sukha mung | dry whole mung sabzi | with 23 amazing images. sukha moong recipe | Gujarati dr ....
Pithore Kadhi
Recipe# 3880
19 Apr 15

 
 by Tarla Dalal
Pithore is a Rajasthani delicacy that looks somewhat like dhokla but is actually very different in taste, texture and preparation. While pithore can be tempered and had as a tea-time snack, it can also be deep-fried and added to gravies or in this case, kadhi. Sour and tangy kadhi with deep-fried pi ....
Mag Ni Dal ( Gujarati Recipe)
Recipe# 620
11 Apr 21

  This recipe has an associated video
 
by Tarla Dalal
mag ni dal recipe | Gujarati mug ni chutti dal | healthy dry moong dal | with 26 amazing images. mag ni dal recipe | Gujarati mug ni chutti dal |
Lachko Dal ( Gujarati Recipe)
Recipe# 613
23 Nov 14

 
 
by Tarla Dalal
Lachko is a feel-good dish in every respect, and usually features along with osaman in a gujarati menu. This sweet and thick yellow dal is generally served with rice as well as oodles of ghee to add to the aroma and flavour. The lachko dal and rice combo is similar to the maharashtrian varan bhaat.
Green Tomato Kadhi
Recipe# 35917
16 Apr 19

 
 by Tarla Dalal
Green tomato kadhi is tangy and spicy kadhi with combination of green tomatoes and green chillies. It is thickened with coconut. Serve hot with roti or rice.
Tamatar ki Kadhi ( Indian Cooking)
Recipe# 1960
30 Oct 15

 
 
by Tarla Dalal
Who does not like tangy, lip-smacking kadhi? Here is a tangier, more tantalizing version made of tomato purée (instead of dahi), thickened with besan, and spiced up with an assortment of pungent ingredients. The order of adding ingredients, and the duration of cooking, need to be maintained in ....
Panchmel Dal  ( Jain)
Recipe# 7550
21 Nov 07

 
 by Tarla Dalal
No reviews
As you will see from this recipe, exotic dal recipes can be prepared authentically without using onions or ginger, which are often considered by many as must-have ingredients for a dal-based dish. In this traditional recipe, five wholesome dals are used together with whole spices, tangy tamarind and ....
Methi Dal Dhokli ( Know Your Dals and Pulses)
Recipe# 32820
16 Apr 19

 
 by Tarla Dalal
No reviews
Dhoklis, made with toovar dal need no introduction to those familiar with gujarati cuisine. This is a slightly modified variant of dhokli, to which i have added methi.
Dapka Kadhi ( Weight Loss After Pregnancy )
Recipe# 33050
20 Aug 09

 
 by Tarla Dalal
No reviews
Kadhi lovers will enjoy this one - a yummy combination of non-fried moong dal dumplings and the traditional gujarati kadhi, this dish is rich in protein – an essential aid to losing weight. Have with pulao or khichadi as a great way to increase the protein in your diet.
Recipe# 8866
02 Nov 10

 
 
by saraswathy
No reviews
It is very good combination with rice. It is also good for the health as it contains jeera and pepper.
Recipe# 8868
19 Jul 07

 
 
by mallika51
No reviews
A nice easy and spicy tomato rasam recipe. Tomato rasam can be served with rice or enjoyed simply as a soup.
Recipe# 9055
29 Sep 11

 
 
by krithishyam
No reviews
A nice, easy and spicy lemon rasam recipe with lime juice and lemon rind added. The tangy lemon rasam can be served hot with rice or enjoyed simply as a soup.
Recipe# 10245
17 Apr 02

 
 by apar
No reviews
1. pepper rasam is a very good cure for cold, cough, indigestion, constipation.
2. if you want the rasam to be hot, then in the seasoning you can add one red chilli.
3. when boiling rasam, keep the flame medium. also cover the rasam with a lid so that the aroma is not lost.
Recipe# 10572
20 Sep 02

 
 by richarohit
No reviews
A nice easy and spicy tuar dal rasam recipe. The delicious rasam can be served with rice or enjoyed simply as a soup.
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