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123 Advanced Recipes recipes
Last Updated : Sep 20,2019
Brown Bread ( Low Calorie) by Tarla Dalal
Who can resist a slice of fresh warm bread spattered with honey! With minimal ingredients and a very easy method, this Brown Bread recipe is a sure-shot way to make tasty, low-calorie whole wheat bread at home.
If you wish to make bread, the first thing to do is learn how to handle the yeast – ....
Recipe #1320
Brown Bread ( Low Calorie)
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Recipe# 275
19 Sep 19 
Methi Mutter Malai, Punjabi Methi Matar Malai Recipe by Tarla Dalal
methi mutter malai |
punjabi methi matar malai |
methi matar malai | with 35 amazing images.
To make
methi mutter malai we add salt to fenugreek and keep it aside for 15 minutes. We squeeze ....
Recipe #275
Methi Mutter Malai, Punjabi Methi Matar Malai Recipe
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Multigrain Bread, Homemade Multigrain Bread by Tarla Dalal
multigrain bread recipe |
homemade multigrain bread recipe |
eggless multigrain bread recipe with amazing step by step photos and video.
Nothing can beat the flavour, texture and aroma of warm, freshly-baked bread. I ....
Recipe #40829
Multigrain Bread, Homemade Multigrain Bread
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Recipe# 2045
04 Sep 19
Churma Ladoo by Tarla Dalal
Convenient to serve and richer in flavour, here we present the famous Rajasthani churma in ladoo form! Traditional churma, sweetened with jaggery and enhanced with coconut and sesame seeds, is shaped into ladoos that are easy to store and serve. In order to get the best texture and flavour, use coar ....
Recipe #2045
Churma Ladoo
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Baguette, Homemade French Bread by Tarla Dalal
Baguette is one of the most popular types of
French bread. It has a longish shape and a crisp crust, which makes it quite attractive. It is used to make a lot of starters and snacks.
It might sound a bit complicated when you read the recipe but if you follow ....
Recipe #41781
Baguette, Homemade French Bread
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Recipe# 2448
27 Aug 19
Bread Loaf, Basic White Bread Loaf Using Yeast by Tarla Dalal
Bread is an indispensable ingredient in most kitchens today. From toast to sandwiches, bread is handy in solving the perpetual breakfast and tiffin dabba dilemmas that most people face on busy mornings. However, nothing tastes as good as freshly-baked bread, and so people often buy bread on a daily ....
Recipe #2448
Bread Loaf, Basic White Bread Loaf Using Yeast
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Recipe# 39626
21 Aug 19
Cheese Poppers by Tarla Dalal
These exciting
Cheese Poppers feature herbed cheese slice rolls that are batter-fried to perfection. A melt-in-your-mouth treat, which does not melt from your memory forever!
It is amazing how a small sprinkling of mixed herbs with chilli flakes can transform plain chee ....
Recipe #39626
Cheese Poppers
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Homemade Whole Wheat Burger Buns by Tarla Dalal
Bread making is an art, albeit a very enjoyable and satisfying one. It requires a bit of practice but completely worth the effort because the aroma of freshly-baked breads and buns is sure to delight the senses, and the scene gets even happier when you watch your loved ones savour the homemade bread ....
Recipe #41777
Homemade Whole Wheat Burger Buns
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Recipe# 2566
13 Sep 19
Khari Biscuit, Puff Pastry Biscuits by Tarla Dalal
An evergreen accompaniment for
chai, the Khari Biscuit or Puff Pastry Biscuit is something that many people think to be a speciality that only bakeries can produce.
Here we show you how to start from scratch and make wonderfully ....
Recipe #2566
Khari Biscuit, Puff Pastry Biscuits
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Recipe# 31000
02 Aug 19
Corn Manchurian by Tarla Dalal
The moment you think of Manchurian, it is ingredients like baby corn, cabbage, capsicum and cauliflower that immediately come to mind. Now, we present you with an off-beat but irresistible Corn Manchurian made with deep-fried balls of crushed sweet corn kernels, carrots and other usual flavour enhan ....
Recipe #31000
Corn Manchurian
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Recipe# 40720
31 Aug 19
Ladi Pav, Eggless Homemade Laadi Pav Buns by Tarla Dalal
ladi pav |
eggless ladi pav |
homemade ladi pav |
homemade ladi pav with 28 amazing step by step photos and video.
Ladi Pav is a hearty homemade bun, which is ver ....
Recipe #40720
Ladi Pav, Eggless Homemade Laadi Pav Buns
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Recipe# 40482
10 Aug 19
Gobi Manchurian, How To Make Gobi Manchurian, Starter by Tarla Dalal
Gobi Manchurian also called Cauliflower Manchurian are crisp-fried cauliflower florets which have a sharp tinges of ginger and garlic and a delight to bite into.
Gobi Manchurian is a popular Indo Chinese deep fried starter.
A remote village en ....
Recipe #40482
Gobi Manchurian, How To Make Gobi Manchurian, Starter
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Recipe# 3101
19 Sep 19
Whole Wheat Bread, Whole Wheat Bread Loaf Using Instant Dry Yeast by Tarla Dalal
Whole Wheat Bread, apart from being healthier than its refined flour counterpart, also has a rustic aroma and flavour, which are thoroughly enjoyable. Freshly-baked Whole Wheat Bread is a delight to bite into, for babies, toddlers, children and adults too!
You can use olive oil instead of butt ....
Recipe #3101
Whole Wheat Bread, Whole Wheat Bread Loaf Using Instant Dry Yeast
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Chatpata Rajma Wrap ( Gluten Free Recipe) by Tarla Dalal
Don’t know how to induce your kids to eat protein-rich rajma? offer them rice flour rolls with a lip-smacking rajma filling, topped with curd dressing, and watch them relish the experience. Make the rotis just before serving to prevent them from turning chewy.
Recipe #38632
Chatpata Rajma Wrap ( Gluten Free Recipe)
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Recipe# 32747
15 Apr 19
Hara Bhara Kababs by Tarla Dalal
One of the most loved
kabab in Indian restaurants around the world, the Hara Bhara Kabab is interestingly made with the humble spinach!
Bound together by mashed chana dal, green peas and paneer, and flavoured with readily available spi ....
Recipe #32747
Hara Bhara Kababs
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Recipe# 7526
08 Jul 19
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe by Tarla Dalal
Perfect Chana Dal Seekh Kebabs, made with the ideal proportions of chana dal, raw banana and chopped cabbage, excitingly flavoured with mint, green chillies and spice powders, can be served as a starter or as an accompaniment to tea. What makes this recipe different from other kebab recipes is that ....
Recipe #7526
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
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Rajma Burger ( Burgers and Smoothies Recipe) by Tarla Dalal
Choose the Rajma Burger when you want to ensure a unique menu for your party!
With a rajma and paneer cutlet, and a unique curd-based spring onion spread that is very uncommon in burgers, this one is sure to impress your guests. Since this burger does not use cheese, serve it with mozzarella sti ....
Recipe #36329
Rajma Burger ( Burgers and Smoothies Recipe)
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Recipe# 2868
04 Jun 19
Nacho Chips by Tarla Dalal
Crispy treats for your tooth and taste buds, Nacho Chips have a characteristic texture that is quite different from other chips, perhaps due to the combination of maize flour and plain flour.
While a sprinkling of carom seeds and oregano imparts enough aroma and flavour for most purposes, you ca ....
Recipe #2868
Nacho Chips
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Recipe# 22751
30 Apr 19
Manchow Soup by Tarla Dalal
An all-time favourite Indo-Chinese soup, which is sure to fire up your digestive juices and boost your spirits with its appetizing aroma and tongue-tickling flavour!
The strong accents of ginger and garlic make it an ideal soup to serve on a damp monsoon day. While the soy sauce gives it an awes ....
Recipe #22751
Manchow Soup
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Recipe# 636
23 Nov 14
Golpapdi, Gujarati Gol Papdi Recipe by Tarla Dalal
This wheat flour based sweet is easier to prepare than any of the other traditional
Gujarati sweets .
Since it does not have too much ghee and is trouble-free to prepare, you can even make it often as an evening ....
Recipe #636
Golpapdi, Gujarati Gol Papdi Recipe
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Recipe# 86
23 Jan 19
Paneer in Manchurian Sauce by Tarla Dalal
While on a tired day, you might settle for having
Fried Rice with chilli-garlic sauce or tomato ketchup, on a more leisurely day you would surely want to have a more exciting accompaniment, like this spicy Paneer in Manchurian Sauce!
Paneer, a few other commonly av ....
Recipe #86
Paneer in Manchurian Sauce
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Recipe# 33534
20 May 19
Recipe #33534
Dum Aloo, Popular Restaurant Style Punjabi Dum Aloo Recipe
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Recipe #41870
Coconut Flour Bread, Low- Carb Coconut Bread
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Almond Biscotti by Tarla Dalal
Biscotti are a special class of biscuits, which are baked twice. This gives them a unique texture, which is firm to bite but soft on the palate! Baking twice also gives them a rich, well-done aroma.
This recipe shares the secret of making fabulous Almond Biscotti, with the aesthetic flavour ....
Recipe #4965
Almond Biscotti
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