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28

Advanced Breads recipes


Last Updated : May 31,2018



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Recipe# 3101
04 Jul 18

  This recipe has an associated video
 by Tarla Dalal
Whole Wheat Bread, apart from being healthier than its refined flour counterpart, also has a rustic aroma and flavour, which are thoroughly enjoyable. Freshly-baked Whole Wheat Bread is a delight to bite into, for babies, toddlers, children and adults too! You can use olive oil instead of butt ....
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Recipe# 41570
15 Jun 18

  This recipe has an associated video
 
by Tarla Dalal
Bursting with flavour, this Stuffed Cheesy Garlic Bread can be served with soup or enjoyed as a snack by itself. This herby, garlicky bread is stuffed with a succulent cheesy filling, which is also perked up with a tongue-tickling spice mixture that combines t ....
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Recipe# 33109
31 May 18

  This recipe has an associated video
 by Tarla Dalal
Show us a kid who doesn’t love tutti frutti... sprinkle some tutti-frutti on any dish and your kid will be happy to gobble it up! Here is an attractive snack, which your kids will fall head-over-heels in love with! Spongy and tasty, this Eggless Orange Tutti Frutti Loaf is resplendent with the t ....
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Recipe# 1320
08 May 18

 
 
by Tarla Dalal
Who can resist a slice of fresh warm bread spattered with honey! With minimal ingredients and a very easy method, this Brown Bread recipe is a sure-shot way to make tasty, low-calorie whole wheat bread at home. If you wish to make bread, the first thing to do is learn how to handle the yeast – ....
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Recipe# 3525
26 Mar 18

 
 by Tarla Dalal
Here is a tasty alternative that will make you bid adieu to maida based breads! Perked up with a peppy mix of herbs, spice powders and onions, the Whole Wheat Masala Bread Roll is a super tasty accompaniment to tea . The refr ....
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Recipe# 40324
12 Aug 15

 
 by Tarla Dalal
Bread Rolls are wonderful to serve with Soups but they are also a great accompaniment for Salsa ( Mexican) innovative Dips / Sauces continental preparations like
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Recipe# 41771
17 May 17

 
 by Tarla Dalal
Here come pizzeria-style Garlic Bread Strips, delightfully baked in your own kitchen! With a buttery, garlicky taste, this bread is a ideal to serve at parties. Kids will also relish having these Garlic Bread Strips with a nice cheesy dip. This bread has a strong and attractive flavour because g ....
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Recipe# 40829
24 Apr 18

 
 by Tarla Dalal
Nothing can beat the flavour, texture and aroma of warm, freshly-baked bread. It is this irresistible appeal that motivates food lovers to bake their own bread at home. Now, here is a Multigrain Bread recipe that will beat all other breads hands-down, with its rustic flavour and homely aroma. ....
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Recipe# 2448
31 Aug 16

  This recipe has an associated video
 by Tarla Dalal
Bread is an indispensable ingredient in most kitchens today. From toast to sandwiches, bread is handy in solving the perpetual breakfast and tiffin dabba dilemmas that most people face on busy mornings. However, nothing tastes as good as freshly-baked bread, and so people often buy bread on a daily ....
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Recipe# 42281
30 Nov 17

 
 
by Tarla Dalal
The thrilling experience of biting into a pizza, complete with juicy veggies, tongue-tickling sauces, gooey cheese and appetising seasonings, is packed into a handy form in this exciting snack! The Veg Stuffed Cheesy Pizza Ball is an absolutely exciting snack made by stuffing garlic-tinged dough ....
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Recipe# 827
23 May 18

 
 
by Tarla Dalal
Bread making is no rocket science! It just needs a bit of practice, in handling the yeast and the dough. The temperature of water is the most important factor for activating the yeast properly. If it is too cold, the yeast will not start working, and if it is too hot, the yeast cells will die down a ....
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Recipe# 41175
09 Jun 18

 
 by Tarla Dalal
A loaf without wheat? Unbelievable but true, and absolutely awesome too. Behold the Almond Bread made with Almond Milk. This recipe is a better option for those that don’t have eggs as in the recipe Almond Flax Bread with Eggs . This ....
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Recipe# 41781
23 May 18

 
 
by Tarla Dalal
Baguette is one of the most popular types of French bread. It has a longish shape and a crisp crust, which makes it quite attractive. It is used to make a lot of starters and snacks. It might sound a bit complicated when you read the recipe but if you follow ....
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Recipe# 41777
18 May 17

 
 
by Tarla Dalal
Bread making is an art, albeit a very enjoyable and satisfying one. It requires a bit of practice but completely worth the effort because the aroma of freshly-baked breads and buns is sure to delight the senses, and the scene gets even happier when you watch your loved ones savour the homemade bread ....
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