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259 Deep Fry Recipes

Last Updated : 06 August, 2025

Deep Fry
तली हुई रेसिपी - हिन्दी में पढ़ें (Deep Fry in Hindi)
તળીને બનતી રેસિપિ - ગુજરાતી માં વાંચો (Deep Fry in Gujarati)

Deep Fry Recipes, Deep Fried Indian Veg Recipes.

Deep Fry Recipes, Deep Fried Indian Veg Recipes.Deep frying is a method of cooking. In this method, the food item is submerged into hot oil and is cooked. Generally the process of deep frying cooks the food faster. There are a lot of Indian dishes that are prepared with the method of deep-frying.

Moong Dal KachoriMoong Dal Kachori

Deep frying gives crunchiness to the food. Cooking is a workmanship and requires a lot of technique to plan and prepare an excellent recipe. The surface of final item to a great extent relies on the technique for cooking.

 

Aside from Deep Frying, there are many cooking methods like Baking, Boiling, Grilling, Steaming and so on.

Dal Vada, South Indian Chana Dal Vada, Masala Vada

Dal Vada, South Indian Chana Dal Vada, Masala Vada

Always keep the fried food on the absorbent paper as it would absorb the excessive oil. Try consuming Deep Fried food immediately after cooking because they generally turn soggy if kept for a longer period of time.

The Indian Fried Food is further categorized as follows :

 

Indian Fried Food (Starter or Snacks)

Starters are small dishes served at the start of the meal. They increase the appetite that’s why are served at the start of the meal. There are a lot of Indians starters and snacks that are made with the process of deep frying. The very famous Mumbai Vada Pav, Sindhi Special Dal Pakwaan, Rajasthani Dal Bhati Churma, Streetfood dish Dahi Kachori Chaat, South Indian Snack Medu Vada and Bhaji Pav are few of the dishes that are prepared with the Deep frying method.

 

Punjabi samosa | authentic Punjabi samosa | Punjabi veg samosa | aloo samosa


 

 

Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe

Dal Pakwan, Sindhi Dal Pakwan Breakfast Recipe

Indian Fried Food (Subzi)

Vegetable or Subzi is the main course of Indian cuisine. There might be vegetables, paneer or kofta’s that would be fried and added to the indian gravy dish. Dodhi Kofta Curry, Chips Bateta Nu Shaak, Kadhai Paneer etc are some Indian subzi made by the process of deep frying.

Batata Chips Nu ShaakBatata Chips Nu Shaak

 

Deep Fried Indian (Breads)

Indian deep fried breads are had with any gravy dish. The few Indian Fried breads are Bhatura which is had with chole this combination is from Punjab, Luchhi from Bengal, Puri’s from Gujarat and Maharashtra. There are too many variations made with puri’s and different types and colours of puri’s are made.

Luchi ( Bengali Puri)Luchi ( Bengali Puri)

Deep Fried Indian (Street Food)

Street food is food that is sold by a vendor or a hawker, the hawker would have a small stall in a public place or on a street where he would be selling food. It is economical as well, so everyone can afford to get it.

Khaugallis are an integral part of Mumbai. For the uninitiated, in Marathi, khau means treat and galli means a small lane. They have a large variation of every dish, each prepared more temptingly than the other. Those who have not tasted this, fussing about hygiene and nutritive value, have really missed something good in life

Vada Pav, Mumbai Roadside Recipe

Vada Pav, Mumbai Roadside Recipe

 

Like most things, street food in Mumbai has also undergone changes. For ages, it was ruled by the vada pav, along with the standard cutting chai and bun maska, bhel accommodated variations such as Chinese bhel. New wonders like Frankies and khichai papad found a place on the streets of Mumbai

Chole Samosa ChaatChole Samosa Chaat

Street Food from delhi, when in Delhi do as the Delhiites do. Savour on some piping hot bhature with optimally spiced chole and pickled salad.

Delhiites love their chaat. Baby potatoes are combined with onions and tomatoes, as well as peppy chaat masala and tangy lemon juice to make flavourful Aloo Chaat. Apart from this crispy aloo tikki chat, chunky fruit chaat and aloo ke kulle are other famous dishes.

Aloo Chaat

Aloo Chaat

 

It is not all about savoury food. Hot Jalebi deep fried in pure ghee makes an irresistible dessert. Kulfi, phirni, Daulat ki chaat are equally tempting

Jalebi, Recipe For Jalebi, Homemade JalebiJalebi, Recipe For Jalebi, Homemade Jalebi

Enjoy our Deep Fry Recipes, Deep Fried Indian Veg Recipes below.

See our other recipes using different cooking methods which is interesting.

Indian deep fried recipes

Veg Baked Recipes

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  • Broccoli and Cheese Tikkis in Pita Pocket | Vegetable Tikki Pita Wraps |  Pita Pockets with Broccoli & … More..

    Recipe# 2897

    09 October, 2015

    176

    calories per serving

  • Moong Aur Mooli ki Chaat recipe | Moong Dal Pakodi Chaat (with Mooli) |  Mooli Wali Moong Dal … More..

    Recipe# 2891

    19 February, 2015

    0

    calories per serving

  • mirchi vada recipe | Indian stuffed mirchi bada | Rajasthani mirchi vada | mirchi bhajji | with 28 … More..

    Recipe# 6502

    02 December, 2023

    104

    calories per serving

    Recipe# 1949

    05 December, 2015

    0

    calories per serving

  • Rice flour and soya flour replace refined wheat flour in these famous traditional rajasthani deep-fried treats! serve hot. More..

    Recipe# 5841

    31 July, 2013

    163

    calories per serving

  • An exotic accompaniment that can add zing even to the plainest of burgers, it is the smart use … More..

    Recipe# 565

    23 April, 2015

    300

    calories per serving

  • Children will relish this crunchy treat made by half-boiling gluten free pasta and then deep-frying it before tossing … More..

    Recipe# 5848

    20 February, 2017

    55

    calories per serving

  • For those who love exotic desserts, here is a lovely coffee-flavoured choice. You will enjoy the fresh flavour … More..

    Recipe# 2530

    03 June, 2015

    156

    calories per serving

  • Non-vegetarian foods are extremely high in protein, but that does not mean vegetarians have to worry, as there … More..

    Recipe# 5185

    16 September, 2016

    311

    calories per serving

  • Plump corn kernels are mixed with batter and deep-fried…these crispies, although simple to make, taste wonderful. You can … More..

    Recipe# 5403

    08 October, 2010

    225

    calories per serving

    176

    calories per serving

    Broccoli and Cheese Tikkis in Pita Pocket | Vegetable Tikki Pita Wraps |  Pita Pockets with Broccoli & … More..

    0

    calories per serving

    Moong Aur Mooli ki Chaat recipe | Moong Dal Pakodi Chaat (with Mooli) |  Mooli Wali Moong Dal … More..

    104

    calories per serving

    mirchi vada recipe | Indian stuffed mirchi bada | Rajasthani mirchi vada | mirchi bhajji | with 28 … More..

    163

    calories per serving

    Rice flour and soya flour replace refined wheat flour in these famous traditional rajasthani deep-fried treats! serve hot. More..

    300

    calories per serving

    An exotic accompaniment that can add zing even to the plainest of burgers, it is the smart use … More..

    55

    calories per serving

    Children will relish this crunchy treat made by half-boiling gluten free pasta and then deep-frying it before tossing … More..

    156

    calories per serving

    For those who love exotic desserts, here is a lovely coffee-flavoured choice. You will enjoy the fresh flavour … More..

    311

    calories per serving

    Non-vegetarian foods are extremely high in protein, but that does not mean vegetarians have to worry, as there … More..

    225

    calories per serving

    Plump corn kernels are mixed with batter and deep-fried…these crispies, although simple to make, taste wonderful. You can … More..

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