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Potatoes in Green Masala recipe, Party Recipes, Entertaining Recipes
Tarla Dalal
25 March, 2014
Tags
Preparation Time
10 Mins
Cooking Time
3 Mins
Total Time
13 Mins
Makes
2 servings
Ingredients
Main Ingredients
1 1/2 cups boiled and peeled baby potatoes
2 tbsp fresh curd (dahi)
salt to taste
To Be Ground Into A Chutney(using A Little Water)
3/4 cup chopped coriander (dhania)
1 tsp cumin seeds (jeera)
2 green chilli , roughly chopped
1 tsp lemon juice
salt to taste
Method
Potatoes in Green Masala recipe with step by step photos
Nutrient values (Abbrv)per plate
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vinalbhalerao
Oct. 13, 2019, 7:08 p.m.
Potato In Green Masala, the baby potaoes are cooked in an aromatic green masala. It is really very good and can be served with rotis or parathas.
Food Fiesta
July 26, 2018, 12:25 p.m.
As caterer in Delhi, This dishes are best to serve at any kind of party or event, specially for birthdays! Thanks for sharing these amazing dishes with us. Its very useful for me.
Tarla Dalal
July 26, 2018, 12:25 p.m.
Hello, Thank you so much for your kind words. Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy cooking!
