padmapriyasuresh has contributed 4 recipes


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Recipe# 11925
15 Aug 01
Busybelabath by padmapriyasuresh
No reviews
1. add some hot gingelly oil and ghee when serving. it'll add the taste of the bath.
2. it should be slightly loose in consistency.if it becomes thick, then add some hotwater and mix it well.
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Recipe# 11929
21 Aug 11
Buttermilk Rasam by padmapriyasuresh
No reviews
Rasam pdr:

dhania - 4 spoons
tuvar dal – 2 spoons
red chilly- 3 nos.
asafotida – 2 spoons
black pepper – 1 spoon
turmeric pdr – 1 spoon
jeera - 2 spoons

in a dry
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Recipe# 11928
29 Sep 11
Killumilagai Rasam by padmapriyasuresh
No reviews
Some tips:

we can use green chilly also instead of red chilli.
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Recipe# 11951
17 Jun 11
Layered Green Peas Paratha 
by padmapriyasuresh
No reviews
Important:
1.add salt and amchur to the peas masala only before making parathas. otherwise the stuffing will become watery.
2.we can use other pulses also like kabuli chana, rajma, horseg
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