by Tarla Dalal
Added to 18 cookbooks
This recipe has been viewed 29689 times
Yum, this is as tasty as a Jar Snacks can get. With muesli’s inherent crunch and three naturally sweet ingredients, it is one of the most exciting ways to silence a sudden hunger pang, while also pleasing your sweet tooth.
You can make a batch of Muesli Balls and store them in a dry, airtight container.
- Heat a non-stick pan, add the muesli, brown sugar, jaggery, muesli and honey, mix well and cook on medium flame for 2 minutes.
- Remove from the flame and allow it to cool slightly.
- Divide the mixture into 20 equal portions and roll each portion into a ball.
- Store it in an air-tight container and use as required.
Nutrient values (Abbrv) per ball
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.