khus drink recipe | Indian khus cooler | homemade khus lemon drink | summer party mocktail |


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Khus Drink

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khus drink recipe | Indian khus cooler | homemade khus lemon drink | summer party mocktail | with 14 amazing images.

khus drink is a quick fix lemon tinged khus flavoured drink for hot summer days. Learn how to make homemade khus lemon drink.

To make khus drink, combine the Khus syrup, falooda seeds, lemon juice, and lemon drink in a deep bowl and mix well. Pour equal quantities of the drink into 4 individual glasses and top with 2 ice-cubes in each glass. Serve khus cooler immediately.

Sip on this cooling homemade khus lemon drink on a hot summer’s day, and you will realise what ambrosia tastes like! Indeed, khus syrup when combined with subza seeds and lemon juice gives you so refreshing a drink that you will feel as if every cell in your body is rejuvenated by it.

Why only call it a summer drink? This bright green coloured drink with a top up of lemon flavoured aerated drink is a pleasing and attractive party welcome drink too! Every sip of this aromatic summer party mocktail will add a lovely tingle to your taste buds.

This khus cooler drink has to be served immediately on preparation, so make sure the lemon drink is nice and cold, and also add a few ice-cubes to the Khus Drink before serving to make it super-chill.

Tips for khus drink. Soak the falooda seeds in enough water overnight. Drain excess water in any using a spoon and use them. 2. You can use any lemon flavoured aerated drink like 7 up of sprite or lemonade. 3. Ensure that the lemon drink is absolutely chilled because adding more ice cubes later will dilute the drink.

Some more cool, refreshing drinks that are prefect treat on a hot summer's day - Panha, Saunf Sherbet, Nimbu Pani, Watermelon Slush and Coconut Water with Coconut Meat.

Enjoy khus drink recipe | Indian khus cooler | homemade khus lemon drink | summer party mocktail | with recipe below.

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Khus Drink recipe - How to make Khus Drink

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 glasses
Show me for glasses

Ingredients

For Khus Drink
1/2 cup khus syrup
4 tbsp soaked falooda seeds (subza)
1/4 tsp lemon juice
2 1/2 cups chilled lemonade
8 ice-cubes
Method
    Method
  1. Combine all the ingredients, except the ice cubes in a deep bowl and mix well.
  2. Pour equal quantities of the drink into 4 individual glasses and top with 2 ice-cubes in each glass.
  3. Serve immediately.

Khus Drink recipe with step by step photos

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What is khus drink made off?

  1. What is khus drink made off? What are the ingredients of khus drink? Indian khus cooler is made from 5 simple ingredients like 1/2 cup khus syrup, 4 tbsp soaked falooda seeds (subza), 1/4 tsp lemon juice, 2 1/2 cups chilled lemonade and 8 ice-cubes.

What is falooda seeds?

  1. This is what falooda seeds (Sabza seeds, Subja, Basil seeds) looks like.  The falooda seeds are basically basil seeds which are added to falooda drink or ice creams.
  2. Clean the flaooda seeds and remove dirt if any. Put the falooda seeds in a deep glass bowl. A bigger bowl is better as the seeds will swell up.
  3. Soak the falooda seeds in enough water for 30 to 45 minutes. Take 2 tablespoons falooda seeds to get 4 tablespoons soaked falooda seeds.
  4. Make sure you stir the falooda seeds, else the seeds witll rise to the top. The falooda seeds are basically basil seeds which are added to falooda drink or ice creams. The Falooda Seeds are optional since they don't really have a flavor, but they do add to the authentic look.
  5. Cover and soak for 30 to 45 minutes.
  6. This is how the soaked falooda seeds look. This is what falooda seeds (Sabza seeds, Subja, Basil seeds) looks like after soaking.  If there is excess water, drain it using a strainer. 
  7. Is falooda seeds expensive and difficult to buy? Sabja is cheap and easily available at any Indian kirana and costs Rs 50 for 100 grams.

What is khus syrup?

  1. This is what khus syrup looks like. Khus syrup when added to chilled water makes for a refreshing drink. Milkshakes and ice creams taste better with a generously serving of khus syrup.

Making khus drink

  1. In a deep glass bowl put 1/2 cup khus syrup.
  2. Add 4 tbsp soaked falooda seeds (subza). See above on details of falooda seeds. Take 2 tablespoons falooda seeds to get 4 tablespoons soaked falooda seeds.
  3. Add 1/4 tsp lemon juice
  4. Add 2 1/2 cups chilled lemonade.
  5. Mix well.
  6. Pour equal quantities of the khus drink  | Indian khus cooler | homemade khus lemon drink | summer party mocktail | into 4 individual glasses and top with 2 ice-cubes in each glass.
  7. Serve khus drink  | Indian khus cooler | homemade khus lemon drink | summer party mocktail | immediately.
Accompaniments

Instant Rava Uttapam, Jhatpat Suji Uttapam 
Spicy Potato and Roti Roll 

Nutrient values (Abbrv) per glass
Energy178 cal
Protein1.3 g
Carbohydrates42.2 g
Fiber2.1 g
Fat1.2 g
Cholesterol0 mg
Sodium2.5 mg
Click here to view calories for Khus Drink

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Reviews

Khus Drink
5
 on 02 Apr 16 12:55 AM


Could you please tell me how to make Khus syrup?What is Khus? Thanks in advance.
| Hide Replies
Tarla Dalal    Hi Ameen, It is readily available.
Reply
02 Apr 16 01:21 PM
Khus Drink
5
 on 21 Mar 16 05:01 PM


A perfect summer cooler drink.. for my family.. And the sabza added to this gives a nice cooling effect.. I served this to my guests.. and they has just loved it..