by Tarla Dalal
- हिन्दी में पढ़ें (Jhat-pat Halwa in Hindi)
Added to 173 cookbooks
This recipe has been viewed 74540 times
Jhat-pat halwa can be prepared within half an hour because it is made with common ingredients, and requires very little prior preparation and planning. The creamy taste of milk acts as a suitable base, which highlights the shades of saffron and cardamom. The topping of pistachios and almonds gives it a rich feel.
Jhat-pat Halwa Video by Tarla Dalal
Nutrient values (Abbrv) per serving
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