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HOW TO MAKE CRISPIER BHAJIYAS

HOW TO MAKE CRISPIER BHAJIYAS
A
dding 2-3 tsp of hot oil and 1 tsp of lemon juice to the besan batter yields crispier bhajiyas. Besides ensure that the besan mixture is thick, smooth and lump free and beat it well just before frying bhajiyas.
  

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