Gluten-free Pasta in Tomato Sauce

Gluten-free Pasta in Tomato Sauce

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD
ग्लूटेन-फ्री पास्ता इन टमॅटो सॉस - हिन्दी में पढ़ें (Gluten-free Pasta in Tomato Sauce in Hindi) 

Added to 43 cookbooks   This recipe has been viewed 23280 times

Durum wheat pasta is taboo for the gluten intolerant. Gluten free pasta is however available these days and tossed in a scrumptious tomato sauce, will certainly satisfy your taste buds.

Add your private note

Gluten-free Pasta in Tomato Sauce recipe - How to make Gluten-free Pasta in Tomato Sauce

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings (4 serving )
Show me for servings


For The Sauce
1 1/2 cups fresh tomato pulp
2 tsp oil
1 cup finely chopped onions
1 tbsp finely chopped garlic (lehsun)
1/2 tsp chilli powder
1 tsp sugar
salt to taste
2 tsp cornflour dissolved in 3/4 cup milk

Other Ingredients
1 tsp oil
2 tsp finely chopped garlic (lehsun)
1/4 cup finely chopped capsicum
1/4 cup cooked sweet corn kernels (makai ke dane)
1/2 tsp dry red chilli flakes (paprika)
3 cups cooked gluten-free pasta (readily available)

For The Garnish
2 tbsp finely chopped parsley

For the sauce

    For the sauce
  1. Heat the oil in a deep non-stick pan, add the onions and garlic and sauté on a medium flame for 2 to 3 minutes, or till the onions turn translucent.
  2. Add the tomato purée, chilli powder and salt and cook on a medium flame for 5 to 7 minutes, stirring occasionally.
  3. Add the milk and corn flour-water mixture, mix well and bring to boil, stirring continuously. Keep aside.

How to proceed

    How to proceed
  1. Heat the oil in a deep non-stick pan; add the garlic and capsicum and sauté for a few seconds.
  2. Add the corn, chilli flakes and the prepared sauce and cook on a medium flame for 2 minutes.
  3. Add the pasta, mix gently and cook on a medium flame for 1 minute.
  4. Serve immediately.

Nutrient values (Abbrv) per serving
Energy224 cal
Protein4.8 g
Carbohydrates40.7 g
Fiber4.1 g
Fat4.8 g
Cholesterol0 mg
Sodium22.8 mg

RECIPE SOURCE : Gluten Free RecipesBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Gluten-free Pasta in Tomato Sauce
 on 23 Feb 21 07:17 PM

Delicious. Loved it alot
| Hide Replies
Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
24 Feb 21 03:28 PM
Gluten-free Pasta in Tomato Sauce
 on 01 Feb 21 12:49 AM

Very delicious. Loved it