Fruit Custard, Mixed Fruit Custard

Fruit Custard, Mixed Fruit Custard

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 30 cookbooks   This recipe has been viewed 61828 times

A timeless recipe that has been enjoyed for generations, the Fruit Custard is an aesthetic mix of fruits and custard.

It is one of the handiest desserts that you can whip up any time you are expecting a visitor because it is kind of easy and foolproof to make and you can be sure that everybody will love it!

It is also quite filling, with a basketful of fruits and custard to boot. The fruits we have chosen are only suggestive. You can also prepare this with any other combination of fruits – just make sure that the fruits have a proper blend of flavours and textures.

You will also love our other custard-based desserts like Custard Fruit Tarts and Layered Fruity Custard .

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Fruit Custard, Mixed Fruit Custard recipe - How to make Fruit Custard, Mixed Fruit Custard

Preparation Time:    Cooking Time:    Total Time:     8Makes 8 servings
Show me for servings

4 1/2 cups milk
3 tbsp vanilla custard powder
5 tbsp sugar
1 cup chopped apples (unpeeled)
1 cup grape halves
3/4 cup orange segments , cut into halves
1/2 cup pomegranate (anar)
1/2 cup chopped chickoo
1/2 cup chopped bananas
  1. Combine the milk, custard powder and sugar in a deep non-stick pan, mix well and cook on a medium flame for 10 to 12 minutes, while stirring continuously using a whisk.
  2. Cool the mixture completely.
  3. Once cooled, add all the fruits and mix well.
  4. Refrigerate for atleast 1 hour.
  5. Serve chilled.

Fruit Custard Recipe Video by Tarla Dalal

Nutrient values (Abbrv) per serving
Energy237 cal
Protein5.5 g
Carbohydrates30.6 g
Fiber2.7 g
Fat7.7 g
Cholesterol18 mg
Sodium31.3 mg

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Fruit Custard, Mixed Fruit Custard
 on 24 Jan 17 08:38 PM

Fruit Custard, Mixed Fruit Custard
 on 08 Jan 17 09:12 AM

Excellent fruit custard. Thank you.
Fruit Custard, Mixed Fruit Custard
 on 24 Dec 16 03:03 PM

Lovely fruit custard. It reminded me of my childhood memories when my mother used to make it for me as an after school snack as I was so fussy about eating fruits. The sugar used is just perfect and not too sweet. The natural sweetness of the fruits makes it even more delicious and refreshing and energizing after a tiring day. Lovely way to eat up all your fruits daily.