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Chocolate Curls

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Tarla Dalal

 06 December, 2024

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Baked a cake and covered it with an icing, but dont have skills to decorate your cake? Fret not, Chocolate Curls are easy to make and will enhance a cake or any dessert beautifully giving it a wow factor. A simple dessert will turn into a celebration. 

We have used it in recipes like Grasshopper Pie , Black Forest Ice-cream Cake , Mocha Mousse Cake and Eggless Black Forest Cake .

Preparation Time

2 Mins

Cooking Time

None Mins

Total Time

2 Mins

Makes

2 cups approx.

Ingredients

Main Ingredients

Method
  1. Bring a thick piece or bar of chocolate to room temperature (chocolate which is too warm will slice and chocolate which is too cold will grate).
  2. To make the curls, use a sharp knife or a vegetable peeler firmly along the edge of the chocolate to produce long or short curls.
  3. Use a skewer or toothpick to transfer the curls to the dessert or cake you wish to garnish.
  4. Use pieces of the garnish of mocha mouse cake.

Chocolate Curls recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per cups approx
Energy82 cal
Protein1.4 g
Carbohydrates11.2 g
Fiber0 g
Fat3.1 g
Cholesterol0 mg
Sodium0 mg

Click here to view Calories for Chocolate Curls

The Nutrient info is complete

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