Nutritional Facts of Baked Vada Pav / How To Make Baked Vada Pav, Calories in Baked Vada Pav / How To Make Baked Vada Pav
by Tarla Dalal
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|Value per baked vada pav||% Daily Values|
|Vitamin A||138 mcg||3%|
|Vitamin B1 (Thiamine)||0.1 mg||10%|
|Vitamin B2 (Riboflavin)||0 mg||0%|
|Vitamin B3 (Niacin)||0.9 mg||7%|
|Vitamin C||4 mg||10%|
|Vitamin E||0.1 mg||1%|
|Folic Acid (Vitamin B9)||3.3 mcg||2%|
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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