Apar's Main Course
by apar
11 recipes
Recipe# 1655
13 Mar 21
Coriander Onion Chutney by Tarla Dalal
coriander onion chutney recipe |
onion chutney with coriander leaves |
coriander chutney for idli and dosa |
dhaniya pyaaz ki chutney | with 27 amazing images.
coriander ....
Recipe #1655
Coriander Onion Chutney
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Recipe# 3884
06 Jun 22
Dal Banjara, Rajasthani Dal Banjara by Tarla Dalal
dal banjara recipe |
Rajasthani dal banjara |
healthy dal banjari | with amazing 23 images.
dal banjara is a delicious dal recipe made with chiklewali urad dal and chana dal. It is derived ....
Recipe #3884
Dal Banjara, Rajasthani Dal Banjara
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Recipe# 612
06 Mar 23
Gujarati Dal ( Gujarati Recipe) by Tarla Dalal
Gujarati dal recipe |
Gujarati toovar dal |
Gujarati tuvar dal | with 19 amazing images.
With a characteristic sweet and sour taste, this traditional
Gujarati dal recipe is quite reflectiv ....
Recipe #612
Gujarati Dal ( Gujarati Recipe)
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Recipe# 3464
20 Aug 11
Lemony Yogurt Vegetable and Fruit Salad by Tarla Dalal
No reviews
Here is a refreshing salad, with a mind-blowing lemony flavour! Packed with vitamin C, calcium and fibre, the Lemony Yoghurt Vegetable and Fruit Salad is extremely healthy, nourishing and tasty.
It overflows with the goodness of apples, lettuce and celery, and is served in a creamy and tangy bas ....
Recipe #3464
Lemony Yogurt Vegetable and Fruit Salad
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Recipe# 10245
17 Apr 02
Pepper Rasam By apar by apar
No reviews
1. pepper rasam is a very good cure for cold, cough, indigestion, constipation.
2. if you want the rasam to be hot, then in the seasoning you can add one red chilli.
3. when boiling rasam, keep the flame medium. also cover the rasam with a lid so that the aroma is not lost.
Recipe #10245
Pepper Rasam By apar
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Recipe# 1656
07 Oct 19
Red Garlic Chutney ( Idlis and Dosas ) by Tarla Dalal
Although red in colour, the red garlic chutney is not fiery. The use of coconut moderates the spiciness of this chutney, making it suitable for all. The use of tamarind pulp is very important to balance the taste of coconut and garlic, and ensure that you add the suggested quantity.
Recipe #1656
Red Garlic Chutney ( Idlis and Dosas )
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Recipe# 3499
24 Jun 19
Stuffed Karelas in Makhani Gravy by Tarla Dalal
Karela is a low calorie vegetable which is acclaimed for its anti-diabetic properties. This recipe is an attempt to make them appealing. The karelas are stuffed with moong dal and served in a makhani gravy that is made using very little oil. Enriched with protein, calcium, vitamin A, vitamin C, ir ....
Recipe #3499
Stuffed Karelas in Makhani Gravy
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Recipe# 3538
26 Nov 12
Tomato Chutney ( Cooking with 1 Tsp Oil) by Tarla Dalal
This tangy chutney is the best combination for bland dishes like
Idli and appe! One of the most popular
South Indian chutneys, this is sure to perk up any meal it is served with. Purée the mixture of sautéed tomatoes, onions and dals ....
Recipe #3538
Tomato Chutney ( Cooking with 1 Tsp Oil)
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Recipe# 1811
11 Jan 15
Tomato Sauce ( Pizzas and Pastas Recipe) by Tarla Dalal
No reviews
If you love italian cuisine, you need to have this sauce in your larder! here is the quintessential tomato sauce recipe from the kitchens of italy. Try not to miss any of the ingredients including the tomato puree and pulp, the assorted spices and herbs, as each works their magic to produce a zesty ....
Recipe #1811
Tomato Sauce ( Pizzas and Pastas Recipe)
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Soya
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