Vanilla Glaze Icing For Cakes and Pastries


by
Vanilla Glace Icing

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 4 cookbooks   This recipe has been viewed 9576 times

For those who love the crisp sweetness of icing sugar, baking expeditions are never complete without the Vanilla Glaze Icing for Cakes and Pastries.


Drizzling just a little bit of this vanilla-flavoured glaze has a very aesthetic impact on everything from Cinnamon Rolls and cupcakes to coffee cakes and chocolate pastries.

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Vanilla Glaze Icing For Cakes and Pastries recipe - How to make Vanilla Glaze Icing For Cakes and Pastries

Preparation Time:    Cooking Time:    Total Time:     Makes 0.5 servings
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Ingredients
Method
    Method
  1. Sieve the icing sugar, gradually add approx. 3 tbsp of warm water in a deep bowl and mix well.
  2. Add the vanilla essence and mix well.
  3. Use as required.

Nutrient values (Abbrv) per serving
Energy480 cal
Protein0 g
Carbohydrates119.3 g
Fiber0 g
Fat0 g
Cholesterol0 mg
Sodium0 mg

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Reviews

Vanilla Glaze Icing For Cakes and Pastries
5
 on 09 Aug 16 04:52 PM


Vanilla glaze.. this is great with plain cakes.. as it makes it perfect combination.. This is very instant and quick to make it..