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Spaghetti with Spinach and Mushrooms
Tarla Dalal
25 November, 2014
Table of Content
Spaghetti with Spinach and Mushrooms is a satiating meal that satisfies not just your stomach but your culinary senses too, with its creamy texture and crunchy interludes. Going beyond plain white sauce, this spaghetti preparation features a milky, cheesy, creamy sauce chock-full of spinach and mushrooms. You will love the blend of flavours and textures in every mouthful of this wholesome dish.
Tags
Preparation Time
15 Mins
Cooking Time
7 Mins
Total Time
22 Mins
Makes
4 servings
Ingredients
Main Ingredients
2 1/2 cups cooked spaghetti
1 cup blanched and chopped spinach (palak) (palak)
1 cup blanched and sliced mushrooms (khumbh)
1 tbsp olive oil
1 tbsp finely chopped garlic (lehsun)
3/4 cup chopped spring onions (whites and greens)
1/2 cup fresh cream
1/2 cup milk
4 tbsp grated processed cheese
salt to taste
Method
- Heat the olive oil in a deep non-stick pan, add the garlic and spring onions and sauté on a medium flame for 1 minute.
- Add the spinach and mushroom, mix well and cook on a medium flame for 1 minute.
- Add the cream, milk, cheese and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Add the chilli flakes, mix well and cook on a medium flame for another 2 minutes, while stirring occasionally.
- Add the spaghetti, mix well and cook on a medium flame for 1 more minute.
- Serve immediately.
Spaghetti with Spinach and Mushrooms recipe, Pizzas & Pasta Recipes Video by Tarla Dalal
Spaghetti with Spinach and Mushrooms recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 295 cal |
| Protein | 8.9 g |
| Carbohydrates | 27.1 g |
| Fiber | 1.5 g |
| Fat | 16.3 g |
| Cholesterol | 13 mg |
| Sodium | 153.8 mg |
Click here to view Calories for Spaghetti with Spinach and Mushrooms
The Nutrient info is complete
Mansi J
June 10, 2020, 10:57 a.m.
mmmm i love mushroomsss!!!! Jus loved the combination of spinach and mushrooms...do try it once..
n_katira
July 22, 2019, 2:51 p.m.
Very tasty my family loved it...will surely make it often
Manali Gawad
Sept. 16, 2015, 4:32 p.m.
Such an amazing & extremely delicious recipe. Dint know spinach would be tasty in this form. Loved it. Would definitely make it again.
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