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Gluten-free Pasta in Tomato Sauce

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Tarla Dalal

 13 April, 2015

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ग्लूटेन-फ्री पास्ता इन टमॅटो सॉस - हिन्दी में पढ़ें (Gluten-free Pasta in Tomato Sauce in Hindi)

Table of Content

Durum wheat pasta is taboo for the gluten intolerant. Gluten free pasta is however available these days and tossed in a scrumptious tomato sauce, will certainly satisfy your taste buds.
Preparation Time

10 Mins

Cooking Time

25 Mins

Total Time

35 Mins

Makes

4 servings

Ingredients

For The Sauce

Other Ingredients

For The Garnish

Method
For the sauce
  1. Heat the oil in a deep non-stick pan, add the onions and garlic and sauté on a medium flame for 2 to 3 minutes, or till the onions turn translucent.
  2. Add the tomato purée, chilli powder and salt and cook on a medium flame for 5 to 7 minutes, stirring occasionally.
  3. Add the milk and corn flour-water mixture, mix well and bring to boil, stirring continuously. Keep aside.
How to proceed
  1. Heat the oil in a deep non-stick pan; add the garlic and capsicum and sauté for a few seconds.
  2. Add the corn, chilli flakes and the prepared sauce and cook on a medium flame for 2 minutes.
  3. Add the pasta, mix gently and cook on a medium flame for 1 minute.
  4. Serve immediately.

Gluten-free Pasta in Tomato Sauce recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy224 cal
Protein4.8 g
Carbohydrates40.7 g
Fiber4.1 g
Fat4.8 g
Cholesterol0 mg
Sodium22.8 mg

Click here to view Calories for Gluten-free Pasta in Tomato Sauce

The Nutrient info is complete

Your Rating*

user
Foodie #679283

Oct. 29, 2020, 4 p.m.

Very delicious. Loved it

user
Manali Gawad

Oct. 7, 2020, 3:50 a.m.

Delicious. Loved it alot

user
Tarla Dalal

Oct. 7, 2020, 3:50 a.m.

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
jaya

Aug. 3, 2012, 9:58 a.m.

Wow!! badi mast recipe..

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