Fried Croutons, Homemade Crouton Recipe


by
Fried Croutons ( Soups and Salads Recipe )

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 69 cookbooks   This recipe has been viewed 49153 times

croutons recipe | homemade croutons | deep fried croutons | with amazing 4 pictures.

Croutons are the easiest thing to make, you can prepare croutons in a jiffy. Croutons are piece of bread can be any shape, mostly cubes which are deep fried or baked. Nearly any type of bread, with or without crust can be made into a crouton. There is no denying that homemade croutons are a million times better than anything you can purchase from the market.

Making croutons is very simple, can be made in 3 simple steps. Take any bread off your choice and cut them into cubes. Once you have cut breads into cubes, deep fry them till crisp and golden brown and drain on an absorbent paper. And your croutons are ready!!

Crunchy croutons have the power to transform a normal soup or salad into an exciting treat! Loved by kids and adults alike, croutons are also easy to make at home. All you need are a few slices of bread and some oil for deep-frying.

If you are looking for a healthy option you can even bake them by brushing little oil over them. Homemade croutons can be used as an accompaniment with soups and also can used as an ingredient in making any salad. If you have bread left at home you can turn them to croutons and even season them if you wish to and it can be eaten alone as well. You can make these Homemade Fried Croutons whenever you find time and store them in airtight containers, to serve along with delicious soups like Cream of Tomato Soup or with scrumptious salads like the Caesar Salad.

To get best results for crispy croutons, use breads that are 2-3 days old, in other words bread that are not very soft, fluffy and fresh.

Enjoy croutons recipe | homemade croutons | deep fried croutons | with detailed step by step recipe.

Add your private note

Fried Croutons, Homemade Crouton Recipe recipe - How to make Fried Croutons, Homemade Crouton Recipe

Tags

Kadai Veg

Preparation Time:    Cooking Time:    Total Time:     Makes 2 cups
Show me for cups

Ingredients

For Fried Croutons
4 large white bread slices
oil for deep-frying
Method
For fried croutons

    For fried croutons
  1. To make fried croutonscut the bread slices into cubes.
  2. Heat the oil in a deep non-stick pan, deep-fry a few bread pieces till they turn golden brown in colour from both the sides. Drain on an absorbent paper.
  3. Serve the fried croutons immediately or store in an air-tight container and use as required.

Fried Croutons, Homemade Crouton Recipe recipe with step by step photos

Like fried crouton

  1. croutons recipe | homemade croutons | deep fried croutons | are the easiest thing to make, you can prepare croutons in a jiffy, if you like this recipe given below are similar recipes :

Method for making crouton

  1. For making croutons | homemade croutons | deep fried croutons |, place bread slices on a clean and dry surface.
  2. Cut bread slices into cubes using a knife.
  3. Once, you have cut the bread cubes deep fry them till crisp and golden brown
  4. Drain on an absorbent paper and serve croutons | homemade croutons | deep fried croutons | with chunky soups, thick creamy soups or salads

Nutrient values per cup
Energy278 cal
Protein3.1 g
Carbohydrates20.8 g
Fiber0 g
Fat20.3 g
Cholesterol0 mg
Vitamin A180 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.3 mg
Vitamin C0 mg
Folic Acid0 mcg
Calcium4.4 mg
Iron0.4 mg
Magnesium0 mg
Phosphorus0 mg
Sodium0 mg
Potassium0 mg
Zinc0 mg

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Fried Croutons ( Soups and Salads Recipe )
5
 on 22 Jan 16 05:11 PM


Simply crispy and perfect.. takes time to fry.. but this is just crispy.. and holds the crispiness.. for a while in the soup.. I have made this a more quantity and stored it for my next use..