You are here: Home >  Course  >  Desserts  >  Ice-creams  >  Fig Ice Cream, Anjeer Ice Cream Recipe

Fig Ice Cream, Anjeer Ice Cream Recipe


by
Fig Ice Cream

4/5 stars  100% LIKED IT    5 REVIEWS ALL GOOD

Added to 303 cookbooks   This recipe has been viewed 44074 times

Amazingly luscious ice-cream with the rich flavour of dried figs is just a few steps away. With easily available ingredients, you can now make your family go, “Wow,” with this easy and quick recipe.


Since we use condensed milk and milk powder, you do not have to spend hours next to the stove cooking the milk to make this delicious Fig Ice-Cream. When something so tasty comes with minimal effort, why would one not try it right away...

While planning a dessert menu for parties, do select Fig Ice Cream, it will tickle both traditional and adventurous palates.

Add your private note

Fig Ice Cream, Anjeer Ice Cream Recipe recipe - How to make Fig Ice Cream, Anjeer Ice Cream Recipe

Tags

Raksha - BandhanBirthday PartyDesserts for EntertainingWestern PartyNon-stick PanKids Fiber RichKids Sweet Treats

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings
Show me for servings

Ingredients
1 cup dried figs (anjeer)
3 1/2 cups milk
1 cup condensed milk
1/4 cup milk powder
Method
    Method
  1. Combine the dried figs and 1½ cups of milk in a broad non-stick pan, mix well and cook on a medium flame for 11 minutes, while stirring occasionally.
  2. Cool the mixture completely and blend the mixture till smooth.
  3. Transfer the mixture into a deep bowl, add the remaining 1½ cups of milk, condensed milk and milk powder and whisk well till smooth.
  4. Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set.
  5. Pour the mixture into a mixer and blend till smooth.
  6. Transfer the mixture back into the same aluminium shallow container. Cover with an aluminium foil and freeze for approx. 10 hours or till set.
  7. Scoop and serve immediately.

Nutrient values (Abbrv) per serving
Energy414 cal
Protein11.5 g
Carbohydrates57.8 g
Fiber3.3 g
Fat13.7 g
Cholesterol18.7 mg
Sodium93.2 mg

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Fig Ice Cream, Anjeer Ice Cream Recipe
5
Foodie #667958
 on 27 Mar 17 02:23 PM


Reply
Fig Ice Cream, Anjeer Ice Cream Recipe
5
 on 23 Jan 17 03:03 PM


Hi. When I boiled the figs in milk, the milk curdled. Any idea what could have gone wrong? I know the pan was clean. I didn''t add any other ingredients.
Reply
Fig Ice Cream, Anjeer Ice Cream Recipe
4
Foodie #614209
 on 09 Dec 16 09:27 PM


Reply
Fig Ice Cream, Anjeer Ice Cream Recipe
5
 on 09 May 16 04:23 PM


I donot have the aluminium tin can i use any other aluminium utensil like the my aluminium vessel which i use to make my dal... can i use the same
Reply
| Hide Replies
Tarla Dalal    You can use a cookie aluminium tin.. Or also a plastic ice cream container..
Reply
09 May 16 04:41 PM
Fig Ice-Cream
5
Dhwani Gandhi
 on 07 Oct 15 05:21 PM


Dried Fig is my favourite! and this ice cream is truely awesome. The fig has its natural taste in this ice cream which is yumm.. People who like fig are surely going to love this ice cream. I feel it tasted even more delicious then what we get in the market. The perfect texture and the perfect sweetness.
Reply