Monika242's Snacks
by monika242
3 recipes
Recipe# 11066
05 Jan 11
Chinese Bhel By Seema29 by seema29
No reviews
Chinese bhel is becoming popular snacks these days. The use of sauces can be varied for a more tangy or spicy.
Recipe #11066
Chinese Bhel By Seema29
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Recipe# 10364
28 Aug 02
Chinese Macroni by madhumane
No reviews
Tip of the day
1.if onion is in more quantity then cook it in a dry pan you will see in few min. it will become brown.
2.the other way is if you fry more quantity of onion in oil then put ½ spoon salt water & it starts becoming brown & it makes the onion cook early.
Recipe #10364
Chinese Macroni
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Recipe# 10145
21 Mar 02
Rice Pakora by rainau
No reviews
Add salt, sugar and spiciness to your taste.
do not use hot fresh rice in this pakora.
Recipe #10145
Rice Pakora
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Soya
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