Reviews for recipe Makhani Roti ( Mughli Khana)
Makhani Roti ( Mughlai Khana)
5
Dhwani Gandhi
 on 06 Nov 14 04:04 PM


Its slightly different from the regular rotis we have.. The pepper gives a light taste to the rotis and makes it more delightful.. It is also very very soft because of the butter.. So its important to use butter.. Dont try to replace it with oil or ghee..
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