Tandoori Paneer Tikka ( Kebabs and Tikkis Recipe)
by Tarla Dalal
तंदूरी पनीर टिक्का
- हिन्दी में पढ़ें (Tandoori Paneer Tikka ( Kebabs and Tikkis Recipe) in Hindi)
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We present authentic Tandoori Paneer Tikka in all its glory, albeit grilled conveniently in an oven rather than in a tandoor. Succulent paneer pieces, marinated in a pungent mix of masala powders, ginger, garlic, curd and most importantly kasuri methi, gets an irresistible aroma and a nice blend of spicy, bitter and sour flavours that tease yet delight the taste buds excitingly.
- Combine the paneer cubes with the prepared marinade and toss gently till the marinate coats the paneer pieces evenly from all sides. Keep aside for 15 minutes.
- Arrange the paneer pieces on the wire rack in a pre-heated oven at 200°c (400°f) and grill till the paneer is done (approx. 15 minutes).
- Remove from the oven and serve hot.
Nutrient values per serving
|Vitamin A||433.7 mcg|
|Vitamin B1||-0.7 mg|
|Vitamin B2||-0.7 mg|
|Vitamin B3||-0.7 mg|
|Vitamin C||4.4 mg|
|Folic Acid||1.4 mcg|
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