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Cooking Basics recipes


Last Updated : Jul 03,2019



कुकिंग बेसिक - हिन्दी में पढ़ें (Cooking Basics recipes in Hindi)
રાંધવાની રીત - ગુજરાતી માં વાંચો (Cooking Basics recipes in Gujarati)

The way in which a dish is cooked – by steaming, boiling, shallow-frying, deep-frying, microwaving, sautéing, stir-frying, baking, etc. – is called the cooking method. There is a traditional way of cooking each dish, but sometimes different methods can also be used to make the same dish. This might give the same results or give a different taste and texture. Sometimes, the cooking method might also be changed to make the dish healthier for somebody with diet restrictions. For example, if somebody has cholesterol or is trying to reduce weight, then you can bake sev in contrast to the usual method of deep-frying it.


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Tamatar ki Kadhi ( Nutritious Recipe For Pregnancy)
Recipe# 22460
11 Nov 08

 
 by Tarla Dalal
A richly-flavoured kadhi with the delectable tang of tomatoes! Borrowed from Sindhi cuisine, this mouth-watering Tamatar ki Kadhi is flavoured with a traditional tempering and thickened with besan. Loaded with tomatoes, this kadhi provides you antioxidants like vitamin A, vitamin C and lycopen ....
Tamatar ki Kadhi
Recipe# 3574
03 May 22

 
 by Tarla Dalal
Like many other dishes, kadhi differs from region to region. This Sindhi Kadhi is a rather special one as it is made using tomatoes. Tomatoes are very low in calories and provide plenty of vitamin A which required for a glowing skin and healthy vision. I assure you that your family will relish this ....
Corn and Aubergine Bake
Recipe# 828
11 Mar 14

 
 
by Tarla Dalal
Corn and deep-fried aubergine is a combination you never imagined in your deepest dreams, especially not with white sauce! interestingly, the outcome is just heavenly. A rare combination of veggies pepped up with the usual onion-tomato-garlic combination is topped with white sauce and cheese, and ba ....
Gatte ki Kadhi ( Know Your Flours )
Recipe# 33144
16 May 08

 
 by Tarla Dalal
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry spices, which are steamed and then dunked into a yoghurt based curry. Enjoy this exotic dish either with puris or steamed rice.
Mawa Kachori, Khoya Kachori, Mawa Sweet Samosa
Recipe# 3648
19 Apr 15

 
 by Tarla Dalal
Jodhpur is famous for its Mawa Kachoris. Rich dry fruit and mawa (khoya) stuffed crisp deep- fried kachoris are coated in sugar syrup. These kachoris are a welcome treat at any time of the day. These sweet kachoris are often called "gujjias" and are a "must have" for the
Tofu and Spinach Parathas
Recipe# 22404
26 Nov 07

 
 
by Tarla Dalal
Visually appealing and amazingly tasty, these Parathas look very good thanks to the green hue imparted by the spinach purée. There are different varieties and brands of tofu available, both Indian and international. Indian tofu is softer in texture and less expensive than the international ones. You ....
Nutritious Bites
Recipe# 33520
16 May 12

 
 by Tarla Dalal
Just a piece of this energy bar, at any time of the day, is enough to recharge your child to continue being as bouncy as ever! the chosen flours and jaggery provide ample energy and carbohydrates!
One Dish Dal,  Mix Veg Dal
Recipe# 1966
14 Feb 17

 
 
by Tarla Dalal
Here is a unique One-Dish Dal, which combines two dals with loads of veggies and taste-givers like ginger and green chillies. It is indeed very tasty and filling, and an apt accompaniment for any meal. When you are in the mood to do something different, you can even have this dal as a mid-day sn ....
Veg Stuffed French Bread
Recipe# 1639
23 Jul 18

 
 
by Tarla Dalal
Typically served with soup as a starter or light dinner, the Veg Stuffed French Bread can also be enjoyed as an off-beat evening snack with a cup of
Stir Fried Mushrooms
Recipe# 2904
19 Feb 15

 
 by Tarla Dalal
Mushrooms stir-fried with onions, tomatoes and oregano to prepare this hot starter almost instantly. Serve this mixture with pieces of pita bread or topped on French bread.
Spicy Urad Dal Puris (  Desi Khana )
Recipe# 1478
23 Sep 13

 
 by Tarla Dalal
There is a difference in every aspect of this puri – at one level, there is a scrumptious filling of soaked, ground and sautéed urad dal spiced with a special masala; and then there is the dough tinged with the heady aroma of nigella seeds. Without a doubt, these spicy urad dal puris will set you ap ....
Mushrooms Baked with Herbs
Recipe# 879
21 Jul 22

 
 
by Tarla Dalal
mushrooms baked with herbs recipe | herb baked mushrooms | oven roasted mushrooms with herbs | herb roasted mushrooms | with 14 amazing images. mushrooms baked with herb ....
Herb Mustard Vinaigrette Dressing
Recipe# 700
09 Aug 16

 
 
by Tarla Dalal
Shake, shake and shake; that’s all you need to do to make this aromatic Herb Mustard Vinaigrette Dressing. Take some white vinegar, throw in some spices and herbs and shake till you can smell it a furlong away. Add an exotic touch to your salads with this si ....
Asparagus and Corn Augratin
Recipe# 31089
08 Nov 23

 
 
by Tarla Dalal
Asparagus and corn come together augratin; in a delectable dish that is ideal for small family dinners. Augratin typically means 'covered with cheese, filled with white sauce and baked in an oven'. You may be amused to note that the literal translation of the french phrase is 'with the burnt scrapin ....
Banana Apple Porridge ( Weight Loss After Pregnancy )
Recipe# 32972
20 Aug 09

 
 by Tarla Dalal
This easy-to-make, simple porridge prepared from broken wheat, oats and fruits is rich in fibre and b complex vitamins – ideal to keep the metabolism going and lose pregnancy weight. I’ve used low-fat butter and milk to keep the calories down.
Babycorn and Mushroom Curry Rice
Recipe# 457
26 Nov 13

 
 
by Tarla Dalal
Long grains of rice interspersed with colourful and chunky veggies, and lusciously flavoured with coconut milk and red curry paste. The ultimate touch to the Baby Corn and Mushroom Curry Rice is the addition of lemon rind and basil leaves, whose aroma is indelibly locked in by cooking the rice wrapp ....
Baked Vegetable Roll Up
Recipe# 5587
23 Aug 11

 
 
by Tarla Dalal
This is a wonderful dish to make from left-over chapatis. The corn and mushroom filling adds crunchiness to these rolls. Once you ensure that the chapattis are fat free and replace cheese with low calorie white sauce, you have a 'heart friendly' dish at hand.
Noodles with Tomato and Cheese Sauce
Recipe# 679
20 Aug 10

 
 by Tarla Dalal
Noodles with tomato and cheese sauce is a typical party serving, wherein cooked pasta is served with a choice of two sauces, one tangy and one creamy. Guests are offered a choice of picking between the sauces, as per their taste. While both sauces and the pasta are easy to prepare, i suggest spendin ....
Caraway Seed Toast
Recipe# 2103
11 Jun 12

 
 by Tarla Dalal
Caraway seeds, originally grown predominantly in holland, add a distinctive flavour to any recipe that it is added to. These bread slices toasted with caraway seeds sprinkled on them pair very well with a hot soup. Sprinkle some seasoning on the toast or just plain salt and pepper-the taste won’t le ....
Tomato and Zucchini Pesto Bruschetta
Recipe# 6498
07 Jul 12

 
 by Tarla Dalal
Sliced french bread is topped with a freshly-made basil paste, chopped tomatoes, capsicum, zucchini, and cheese. Try using olive oil in the pesto for a lovely original italian flavor.
Baked Vegetable Risotto, Protein Rich Recipe
Recipe# 33231
12 Mar 09

 
 by Tarla Dalal
Like our desi khichdi , Risotto also has a unique flavour and soft texture, which Italians find comforting. Once you develop a taste for this Italian delicacy, you will find it a pleasure to rest eve ....
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