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Kitty Party Chaat recipes
Last Updated : May 04,2018
Kitty Party Chaat Recipes
There are two things that add fun to kitty parties – lively chats and tasty chaats! With their peppy flavours and exciting textures, chaats are sure to excite everybody. What fun it is to recreate by yourself those wondrous delights that the roadside vendors prepare with such flair! Plus, chaat also provides a nice opportunity to work together with your friends. If you prepare all the required ingredients and keep them ready, your friends can help you to mix or assemble the tasty treats, contributing their own imaginative ideas and unique styles to it.
This kind of a do-it-yourself chaat party is much better than calling a chaatwala to make it for you. Not only is it more satisfying because you have cooked the stuff yourself, but it is also bound to be more hygienic, especially the water used. Your friends will also be appreciative of the idea. In fact, you can theme it as a Chaat Party.
Always keep the ingredients ready, so as to minimize work after your friends arrive. If you have some help in the kitchen, then you can choose deep-fried options, so that if you keep everything ready in advance your helper can deep-fry them before serving. If you don’t have help, avoid deep-fried choices because you will have to sweat in the kitchen instead of enjoying the party!
When you choose chaats for your kitty party, pick a mix of popular ones like Aloo Chaat and unusual ones like the Moong Sprouts and Potato Salli Chaat or Paan ki Chaat so that there will be an element of surprise in it. One or two of the chaats can be heavy like Stuffed Aloo Tikki Chaat, Chole Chole Samosa Chaat, Stuffed Ragda Patties or Lilva Kachori Chaat, so that the chaats will be kind of filling, like a meal by itself. You can also include some quick chaats like Pakodi Chaat, Mutter Chaat and Moong Dal Ki Chaat.
Just make sure all the chaats are nice and chatpata, because that is what chaat is all about! Of course, the interesting conversations that happen will add more spice to the food. So, enjoy every moment of your party.
| || Points to remember when organizing a chaat party: |
|1. || Mix and match heavy chaats with light ones |
|2. || Keep ingredients ready so that you can assemble quickly |
|3. || Some ingredients like curds and sprouts need to be prepared earlier, so plan your menu well in advance |
|4. || Rope in your friends to help assemble the chaats – they will enjoy it |
|5. || Make sure the chaat is really chatpata |
04 May 18
Stuffed Ragda Patties by Tarla Dalal
Ragda Patties is an all-time favourite Mumbai roadside snack, comprising crisp and spicy potato patties drowned in a gravy with boiled white peas.
Here, we have enhanced the recipe further, by stuffing the potato patties with a tangy, sweet and spicy filling. Laced with chutneys and garnished wi ....
17 Jul 12
Aloo Chaat ( Punjabi Khana) by Tarla Dalal
There’s hardly anyone who isn’t familiar with the delicious aloo chaat. It is a versatile dish that is prepared in many different ways by different people in various states. Here is punjab’s version of aloo chaat and in true punjabi style it uses loads of chaat masala, lemon juice, mint and coriande ....
21 Jan 09
18 Dec 17
Stuffed Aloo Tikki Chaat, Delhi Roadside Snack by Tarla Dalal
A classic roadside snack from the Delhi region, the Stuffed Aloo Tikki Chaat is something worth waiting in the queue for – or you can make it at home!
It is a common sight to see people crowding around popular roadside vendors to get a plate of the Stuffed Aloo Tikki Chaat, especially in the col ....
08 Aug 16
Mini Dal Pakwan Chaat by Tarla Dalal
Dal Pakwan is an all-time favourite Sindhi breakfast
of crispy puris served with a chana dal curry. Here, we have converted this lovely combo into a snazzy chaat
23 Sep 13
Spinach Pakoda Chaat ( Desi Khana) by Tarla Dalal
While the spinach pakoda itself is quite crunchy and delectable, it becomes even more exciting when combined with sweet chutney, chilli powder, cumin seeds powder and fresh curds, and presented innovatively as spinach pakoda chaat.
22 Mar 17
Hare Mutter ki Chaat, Green Pea Chaat by Tarla Dalal
is one of the most interesting genres in Indian
cooking, giving room to a lot of creativity and personalisation.
In the hare Mutter ki Chaat, experience how cooked green peas, spiced simply ....
02 Nov 17
Non Fried Pakodi Chaat, Healthy North Indian Chaat by Tarla Dalal
You are sure to enjoy this scrumptious chaat made with healthy non-fried moong dal pakodis. Absolute joy with no guilt attached!
Here, the pakodis are cooked in a different way on the tava instead of deep-frying them. Thereafter, a splash of curds and chutneys add a flavourful touch to the pakod ....
05 Apr 18
27 Feb 17
Lilva Kachori Chaat, Winter Fresh Toovar Kachori Chaat by Tarla Dalal
When fresh toovar and green peas are in season, tongue-tickling Lilva Kachoris are a must-try. Crisp and flaky kachoris with a spicy filling, these are sure to make you drool and yearn for more.
The Lilva Kachori Chaat is an even more exciting way to enjoy these fantastic kachoris. Laced with ch ....
Aloo Paneer Chaat by Tarla Dalal
Fun-filled baby potatoes share the stage with calcium rich paneer in this lovely and lively chaat. The lemon juice and chaat masala lend their tangy touch to the otherwise bland ingredients.
03 Dec 16
23 Sep 13
Papadi, Potato and Chick Pea Chaat by Tarla Dalal
There are some cold, rainy days when you feel a craving for something crunchy and spicy. Here is a quick snack that you can fix up in a jiffy to liven your spirits. Surely, your entire family will love it as it is loaded with papdi, fruits, potatoes, cooked kabuli chana, chutneys and perky spices – ....
12 Aug 14
Sprouts and Corn Chatpata Chaat by Tarla Dalal
An interesting way to consume healthy sprouts! This protein-rich chaat makes an excellent anytime snack for your kids, and will boost their energy levels when they are tired. A no-fuss snack, it will take just a few minutes to mix the Sprouts and Corn Chatpata Chaat if you have prepared the chutney ....
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