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झटपट व्यंजन > 5 सामग्री के उपयोग से बनती
8 5 सामग्री के उपयोग से बनती भारतीय रेसिपी
Last Updated : Oct 08,2023
उसल - Usal ( Healthy Subzi) by तरला दलाल
मिले-जुले अंकुरित दानों का प्रयोग कर, एक पारंपरिक महाराष्ट्रियन व्यंजन को पौष्टिक बनाया गया है। अंकुरित करने से ना केवल प्रोटीन की मात्रा बढ़ती है लेकिन साथ ही इस व्यंजन को पचाने में आसान और कॅल्शियम से भरपुर बनाता है। जहाँ काफी विधी में कोकम का प्रयोग किया जाता है, खट्टापन प्रदान करने के लिए, हमने ....
Recipe #6420
उसल
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Recipe #2876
चटपटा दहीवाला ब्रेड
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Recipe #40034
चिल्ली इडली रेसिपी | चिली इडली | इडली चिली | चिली इडली फ्राई
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Recipe #41543
टोमेटो उपमा रेसिपी | टमाटर का उपमा | टोमेटो सूजी उपमा | दक्षिण भारतीय उपमा
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Recipe #2935
दलिया पैनकेक रेसिपी
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Recipe #35938
मसाला मोगरी रेसिपी | मोगरी की सब्ज़ी | मसाला मोगरी बनाने की विधि | हरे मोगरी की सब्ज़ी कैसे बनाये
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Recipe #33297
शकरकंद का हलवा रेसिपी | नवरात्रि व्रत का हलवा | शकरकंदी का हलवा | उपवास का हलवा
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Recipe #42118
समोसा चाट रेसिपी | क्विक समोसा चाट | दिल्ली स्ट्रीट फूड समोसा चाट
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Soya
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