Padmavathiravi's Main Course
by padmavathiravi
1 recipe
Recipe# 11333
11 Apr 02
Tomato Gojju By padmavathiravi by padmavathiravi
No reviews
1. u can keep it in an airtight container for 4 to 5 days.
2. if u don't have rasam powder at home, u can use the same red chilli powder.
3. asafoetida is optional
Recipe #11333
Tomato Gojju By padmavathiravi
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Soya
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