3 reviews given by sushi1
Upvaas Thalipeeth (faraal Recipe) Reviewed
October 12, 2012by sushi1
I made this upavas thalipeeth today.The result were very very good.My guest were very happy to have them with shrikhand.I made it little bit spicy and did add moraiyo (Indian Sawa millet) and sabudana flour and also little sesame seeds.But it turned out really good.
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